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Chinese tea houses refer to the public place where people gathered to drink tea and spend their spare time. Chinese tea houses have a long history. It first took shape during the Tang dynasty Kaiyuan era (713–714) [14] and became common during the Song dynasty. From the Ming and Qing dynasties, tea house culture became integral to regional ...
Chinese tea culture, especially the material aspects of tea cultivation, processing, and teaware also influenced later adopters of tea, such as India, the United Kingdom, and Russia (even though these tea cultures diverge considerably in preparation and taste). Tea is still consumed regularly in modern China, both on casual and formal occasions.
Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure.
Green tea is the most popular amongst Vietnamese people. In 2011, it accounted for over 63% of overall retail volume sales. [2] Vietnamese green teas have been largely unknown outside mainland Asia until the present day. Vietnamese green teas have a lower content of caffeine compared to Chinese green teas but higher caffeine levels than ...
Tiếng Việt; 中文; Edit links ... Chinese tea culture (3 C, 11 P) Chinese teas (1 C, 46 P) Chinese tea classic texts (10 P) Cultivars of tea grown in China (10 P)
Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to East Asia which probably originated in the borderlands of south-western China and northern Myanmar.
Jasmine tea is the local tea beverage of Fuzhou, while jasmine flowers are its municipal flower. Jasmine has symbolic meanings in the Chinese culture. For example, the crown of the Buddhist in the Ajanta wall paintings, a world heritage site, is decorated by golden jasmine flowers. The fragrance of jasmines is thought to be of heaven.
Tea ceremony is a ritualized practice of making and serving tea (茶 cha) in East Asia practiced in the Sinosphere. [1] The original term from China (Chinese: 茶道 or 茶禮 or 茶艺), literally translated as either "way of tea", [2] "etiquette for tea or tea rite", [3] or "art of tea" [4] among the languages in the Sinosphere, is a cultural activity involving the ceremonial preparation and ...