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  2. 10 Best Baking Powder Substitutes That Work Like a Charm - AOL

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  3. Hodgdon Powder Company - Wikipedia

    en.wikipedia.org/wiki/Hodgdon_Powder_Company

    Hodgdon's product line includes Pyrodex and Triple Seven, which are modern substitutes for black powder and intended for use in muzzleloaders and certain antique firearms. Consequences of black powder's easy ignition by sparks or static electricity make manufacture and storage hazardous. The sole factory of the United States' largest 20th ...

  4. Smokeless powder - Wikipedia

    en.wikipedia.org/wiki/Smokeless_powder

    Finnish smokeless powder. Smokeless powder is a type of propellant used in firearms and artillery that produces less smoke and less fouling when fired compared to black powder. Because of their similar use, both the original black powder formulation and the smokeless propellant which replaced it are commonly described as gunpowder.

  5. Here's the Real Difference Between Baking Soda and Baking ...

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    "If you cook beans with a little bit of baking soda, it breaks down the outer husk, so they get more tender and cook faster. This also works if you want to create a really creamy hummus."

  6. Douchi - Wikipedia

    en.wikipedia.org/wiki/Douchi

    Douchi is made by fermenting and salting black soybeans. The black type soybean is most commonly used and the process turns the beans soft, and mostly semi-dry (if the beans are allowed to dry). Regular soybeans (white soybeans) are also used, but this does not produce "salted black beans"; instead, these beans become brown.

  7. Cooking, Recipes and Entertaining Food Stories - AOL.com

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  8. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices; Cauliflower – coated in flour and baked or fried to imitate chicken wings ...

  9. Is Baking Soda the Same as Baking Powder (and Can You ... - AOL

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