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  2. Jellyfish as food - Wikipedia

    en.wikipedia.org/wiki/Jellyfish_as_food

    In China, some species of jellyfish in the Rhizostomeae order caught in coastal areas have been utilized as an aphrodisiac and a source of food and ingredient in Chinese cuisine for over 1,700 years. [1] Cannonball jellyfish (Stomolophus meleagris) [2] [3] and jelly blubber (Catostylus mosaicus) [4] [5] [6] are edible species of jellyfish. When ...

  3. Nomura's jellyfish - Wikipedia

    en.wikipedia.org/wiki/Nomura's_jellyfish

    During June and July, changes in the water salinity lead to the expatriation of larval stage jellyfish via the Tsushima strait. In 2005 the largest blooms were in late October. [ 5 ] It is noted that this species of jellyfish in six months can grow from the size of a grain of rice to greater than 6 ft (1.8 m) wide.

  4. Aiyu jelly - Wikipedia

    en.wikipedia.org/wiki/Aiyu_jelly

    Aiyu jelly (Chinese: 愛玉冰; pinyin: àiyùbīng; or 愛玉凍; àiyùdòng; or simply 愛玉; àiyù), known in Amoy Hokkien as ogio (Chinese: 薁蕘; Pe̍h-ōe-jī: ò-giô), [1] and as ice jelly in Singapore (Chinese: 文 頭 雪; pinyin: wéntóu xuě), is a jelly made from the gel from the seeds of the awkeotsang creeping fig found in Taiwan and East Asian countries of the same ...

  5. Chinese sturgeon - Wikipedia

    en.wikipedia.org/wiki/Chinese_sturgeon

    Chinese sturgeon in Dalian Laohutan Ocean Park. Most sturgeon spawn in fresh water and migrate to salt water to mature. The Chinese sturgeon can be considered a large freshwater fish, although it spends part of its lifecycle in seawater, like the salmon, [9] except Chinese sturgeon spawn multiple times throughout their lives.

  6. Category:Freshwater fish of China - Wikipedia

    en.wikipedia.org/wiki/Category:Freshwater_fish...

    Pages in category "Freshwater fish of China" The following 200 pages are in this category, out of approximately 473 total. This list may not reflect recent changes .

  7. 6 of the Healthiest Fish to Eat (And 6 to Avoid) - AOL

    www.aol.com/lifestyle/food-6-healthiest-fish-eat...

    Fish are a lean, healthy source of protein—and the oily kinds, such as salmon, tuna, sardines, etc.—deliver those heart- and brain-healthy 6 of the Healthiest Fish to Eat (And 6 to Avoid) Skip ...

  8. Category:Fish of China - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_of_China

    The freshwater and marine Fish which are native—indigenous to China and its adjacent oceans and seas.; When the distribution range in China is known please also use Category: Fish of East Asia (most provinces) and Category: Fish of Central Asia (westernmost provinces).

  9. What's the healthiest fish to eat? Here are 4 types ... - AOL

    www.aol.com/lifestyle/whats-healthiest-fish-eat...

    Many varieties of fish, particularly cold-water oily fish like salmon, are rich in omega-3 fatty acids, “healthy” fats that support heart, brain and eye health.