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The company makes Schmidt's Blue Ribbon and Schmidt's Old Tyme Breads and, as a licensee of the Quality Bakers of America Cooperative, bakes and distributes Sunbeam Bread in its territory. It was founded in Baltimore, Maryland , in 1886 by Elizabeth and Peter Schmidt at their house using recipes from their native Germany .
A former Van de Kamp Holland Dutch bakery in Arcadia, CA was converted to a Denny's restaurant in 1989 and still features a fully restored windmill. [ 7 ] [ 8 ] Former Los Angeles County District Attorney (1975–81) [ 9 ] and State Attorney General [ 10 ] (1983–91), John K. Van de Kamp (D) is a nephew of the baker's co-founders.
Hahn/Cock is a sculpture of a giant blue cockerel by the German artist Katharina Fritsch. It was unveiled in London's Trafalgar Square on 25 July 2013 and was displayed on the vacant fourth plinth. The fibreglass work stood 4.72 metres (15.5 ft) high and was the sixth work to be displayed on the plinth, on which it stayed until 17 February 2015.
Jesse Roque, the former head chef of Never Blue, has partnered with her husband, Edson, and former Never Blue co-worker Lesley Milhas to open Blue Ruby Bistro and Bakery at Flat Rock Square.
Bonnie Blue Southern Market & Bakery, more commonly known as Bonnie Blue, is a restaurant located at 334 West Boscawen Street in Winchester, Virginia, United States. It specializes in barbecuing various meats, and offers side dishes and baked goods. The meat and other items are often purchased from local producers.
Royal Farms locations map as of January 2021. (Baltimore Metro expanded in inset) In 1959, Cloverland Farms Dairy opened its first store in 1959 in Baltimore, [3] which remains where the company's headquarters are based. [3] under the name White Jug. In 1968, Cloverland Farms Dairy merged with Royal Dunloggin Dairy and the name was changed to ...
This location offers Carlo's Bakery's smaller baked goods, as well as bakery and Cake Boss merchandise. [10] On February 10, 2013, the Bakery opened its first full-range branch location in Ridgewood, New Jersey. [11] [12] On September 1, 2013, the Bakery opened its third bakery location in Westfield, New Jersey.
Rooster & Owl is an American [2] restaurant on 14th Street NW in Washington, D.C. The menu has included tzatziki salad with honeydew and Calabrian chili, banh mi with foie gras and Nueske's bacon, "cacio-e-elote" with corn and queso fresco, goat cheesecake, [4] burrata, [5] cornbread, panzanella, tabouleh, [6] and a variant of a Caesar salad with Brussels sprouts and cheddar cheese.
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