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The wine industry is a major part of the Santa Ynez Valley's economy. The Santa Ynez Valley Visitors Association lists over 70 wineries and tasting rooms on their ...
Santa Barbara County's first post-Prohibition commercial winery, aptly named Santa Barbara Winery, was founded in 1962 by Pierre Lafond, the 32-year-old owner of a popular wine and cheese shop. Two years later, the county's first commercial wine grape vineyard was planted by UC Davis viticulture graduates Uriel Nielsen and Bill De Mattei in the ...
The Santa Ynez Valley AVA is an American Viticultural Area located in Santa Barbara County, California established on May 16, 1983 by the Bureau of Alcohol, Tobacco and Firearms (ATF), Treasury after approving a petition submitted by Firestone Vineyard, a bounded winery in Los Olivos, California.
A total of 9.8 million pounds of pot were grown in the region last year, making it a more valuable crop than even wine grapes. Maybe Santa Ynez Valley needs a “Sideways 2” starring Cheech and ...
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Andrew Murray Vineyards was founded in 1990 when entrepreneurs Jim and Fran Murray sold their southern California restaurants and 'retired' to 200 acres of fertile soil in the Santa Ynez Valley. With their son and winemaker Andrew Murray at the helm, the Los Olivos winery is now a well-respected purveyor of Rhône-style wines.
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