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  2. Mosu (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Mosu_(restaurant)

    Mosu (Korean: 모수) is a fine-dining restaurant based in Seoul, South Korea and Hong Kong. It first opened in San Francisco, California, United States in the summer of 2015. It then moved to Seoul, South Korea and reopened in 2017. It opened a Hong Kong branch on April 21, 2022, [1] and temporarily closed its Seoul location in 2024.

  3. List of Michelin-starred restaurants in Hong Kong and Macau

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    This article contains the latest list of Michelin-starred restaurants in Hong Kong and Macau in 2021 through 2023. The 2009 edition was the first edition of the Michelin Guide to Hong Kong and Macau to be published, [ 1 ] making Hong Kong and Macau the second and third Asian territory to receive a Michelin guide, after Tokyo , Japan in 2008.

  4. List of restaurants in Hong Kong - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in...

    The exterior of Forum Restaurant in 2006. 8½ Otto e Mezzo – restaurant in Hong Kong; Amber – The Landmark Mandarin Oriental's modern French restaurant; Amigo – restaurant in Hong Kong, China

  5. Luk Yu (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Luk_Yu_(restaurant)

    Luk Yu (Chinese: 陸羽茶室) is a tea house and dim sum restaurant located on Stanley Street, in the Central area of Hong Kong, established in 1933. It is currently the oldest restaurant in Hong Kong. [1] It is known for its colonial style, adherence to tradition and loyal long-time customers, for whom the entire first floor is unofficially ...

  6. Tim Ho Wan - Wikipedia

    en.wikipedia.org/wiki/Tim_Ho_Wan

    Tim Ho Wan (Chinese: 添好運) is a Hong Kong dim sum restaurant chain originating from Hong Kong. Known for being "the world's cheapest Michelin-star restaurant", the chain has since expanded and now has franchises in 12 countries. [3] [4] In November 2024, the company was acquired by Jollibee Foods Corporation of the Philippines. [5]

  7. Bing sutt - Wikipedia

    en.wikipedia.org/wiki/Bing_Sutt

    Hong Kong's Bing sutt appeared in the 1960s by imitating a high-end western restaurant offering cheap Western-style light meals to cater to the needs of the working class. There are called coffee shops, tea ice rooms, ice halls, cafes, ice shop cake shops, tea ice halls. After the 1960s, the civilian population began to be sold. [8]

  8. ClubONE Riviera - Wikipedia

    en.wikipedia.org/wiki/ClubONE_Riviera

    ClubONE Riviera (Chinese: 會所1號 水中天), formerly called Star Seafood Restaurant (明星海鮮舫), and earlier called Treasure Floating Restaurant (敦煌畫舫), is a restaurant in Sha Tin, Hong Kong. The restaurant was built with granite taking on the shape of a ship berthing along the

  9. Black Sheep Restaurants - Wikipedia

    en.wikipedia.org/wiki/Black_Sheep_Restaurants

    Black Sheep Restaurants is a Hong Kong–based hospitality group. [1] [2] [3] Founded by Syed Asim Hussain in 2012, the group operates over two dozen restaurants in the city.[4] [5] [6] Black Sheep's portfolio includes restaurants serving Punjabi, Cantonese, Sichuanese, Indian, Mexican, and Italian cuisines. [7]

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