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This is an accepted version of this page This is the latest accepted revision, reviewed on 14 January 2025. There are 2 pending revisions awaiting review. Relative weight based on mass and height Medical diagnostic method Body mass index (BMI) Chart showing body mass index (BMI) for a range of heights and weights in both metric and imperial. Colours indicate BMI categories defined by the World ...
To calculate BMI, divide a person’s weight in kilograms by their height in meters squared. Translated into imperial, that’s a person’s weight in pounds divided by their height in inches ...
It’s a calculation of your height relatively to your weight, according to the Centers for Disease Control and Prevention (CDC). BMI is generally classified into underweight, healthy weight ...
Body fat can be estimated from body mass index (BMI), a person's mass in kilograms divided by the square of the height in meters; if weight is measured in pounds and height in inches, the result can be converted to BMI by multiplying by 703. [26] There are a number of proposed formulae that relate body fat to BMI.
To calculate BMI, divide your weight in pounds by your height in inches squared, then multiply that result by 703. ... For example, black, Hispanic and white men tend to be heavier and taller than ...
Compared to traditional metrics, such as the body mass index (BMI), (which uses weight and height), BRI may improve predictions of the amount of body fat and the volume of visceral adipose tissue. Despite its common use, BMI can misclassify individuals as obese because it does not distinguish between a person's lean body mass and fat mass ...
The medical community uses BMI values to diagnose conditions like obesity. The standard weight categories include: Underweight: BMI of 18.5 or under. Normal weight: BMI under 25. Overweight: BMI ...
The calculation is either weight in kilograms divided by height in meters, squared, or weight in pounds times 703, divided by height in inches, squared. Another measure of underweight is through comparison to the average weight of a cohort of people of a similar age and height: people who are at least 15% to 20% below the average weight for the ...
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