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Meyer Corporation developed Circulon in 1984 with the innovation of non-stick cookware bonded to hard-anodized aluminum and tiny grooves in the interior that reduced abrasion of the Teflon surface. The "high-low food release system" was developed and patented by Stanley K. Cheng.
The Circulon Nonstick Roasting Pan with can fit up to a 24-pound turkey and distributes heat evenly with its steel construction. Plus, with its nonstick surface, it's super easy to clean.
Circulon (cookware) KitchenAid (cookware and bakeware) Markets: ... which contracted with All American Lighting Corporation for recoating of nonstick pans, but All ...
While standard roasting pans usually retail for $100+, this customer- and Amazon-approved option from Circulon will only cost you $40 and, based on personal experience, it delivers luxury cookware ...
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A 'non-stick surface' is engineered to reduce the ability of other materials to stick to it. Non-sticking cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known brand of which is Teflon.
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