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Lo won Top Chef: Houston in 2022 after 18 years of working in the restaurant industry. His win not only awarded him a cash prize of $250,000, it also allowed him to expand his taste to the world.
Kah-wai Lo [1] (born 21 August 1991), known professionally as Buddha Lo, is an Australian chef and television personality. He is best known for winning two consecutive seasons of the American television series Top Chef , becoming its first two-time winner.
PHOTO: Moonshadows Malibu, an iconic restaurant along the Pacific Coast Highway, has been completely destroyed by a wildfire that broke out in Los Angeles County on Jan. 7, 2025. (Sandy Hooper ...
Top Chef stars Sara Bradley, Buddha Lo, Ali Ghzawi and Amar Santana were on the winning team for Season 20's Restaurant Wars-themed event. (Photo: Nicole Weingart/Bravo) (Nicole Weingart/Bravo)
For almost five years, he was a sous-chef at The Harrison restaurant in New York. [3] In October 2005, Dieterle competed in and won the first season of Top Chef. Following his win on the series, he left The Harrison in early 2006 to plan the opening of his restaurant. His first restaurant, Perilla, [4] opened in May 2007
Quickfire Challenge: The chefs were tasked to create as many complete restaurant quality dishes in 35 minutes while also maintaining a clean work station. Alvin Leung served as a guest judge, and determined if a dish was good enough to be accepted. He also took points off from good dishes if the chef's station was considered messy.
Buddha Lo became the first ever “Top Chef: World All-Stars” winner Thursday, beating out his finale competition Sara Bradley and Gabri Rodriguez in the Paris-set “Top Chef” Season 20 finale.
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