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A vodka distillery in Bialystok, Poland, where the bison grass vodka "Żubrówka" is produced Finnish-grown six-row barley and glacial spring water, Finlandia Vodka. While most vodkas are unflavored, many flavored vodkas have been produced in traditional vodka-drinking areas, often as home-made recipes to improve vodka's taste or for medicinal ...
This is a list of vodka brands. Vodka is a distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Vodka is made by the distillation of fermented substances such as grains, potatoes, or sometimes fruits or sugar. The classic preparation is performed using grain or potatoes.
Xellent Swiss vodka is made with bread quality rye and Titlis Glacier Water. This rye is a blend of matador and picasso ryes created to grow in the alps of Switzerland. It is triple distilled in pot stills to over 96% purity. This brand is available in over 22 countries including the United States.
What you need to know about potato vodka, corn vodka—and all of those flavored options. That's the Spirit: 9 Different Types of Vodka, Explained Skip to main content
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Finlandia is a brand of vodka produced in Finland. It is made from barley distilled into a neutral spirit in the village of Koskenkorva in Ilmajoki, operated by Finland's Altia Corporation. The distilled alcohol is then transported to a production facility in the village of Rajamäki in Nurmijärvi, about 45 kilometers (28 miles) north of ...
Vikingfjord Vodka is a brand of vodka, distilled from potatoes and bottled by the Norwegian company Arcus. It is distilled through a five-column process, using only glacial water from the Jostedalsbreen glacier in South-Western Norway. Vikingfjord Vodka is sold in Norway, Sweden, Denmark, Finland, Estonia, Germany, Canada and the United States.
Vodka (Polish: wódka; Russian: водка; Swedish: vodka) is a clear distilled alcoholic beverage. Different varieties originated in Poland , Russia , and Sweden . Vodka is composed mainly of water and ethanol but sometimes with traces of impurities and flavourings.
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