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  2. Rob Pitts - Wikipedia

    en.wikipedia.org/wiki/Rob_Pitts

    Robert Clifton "Rabbit" Pitts (July 27, 1979 – August 25, 2024) was an American businessman, television personality, and classic car enthusiast. He was best known for co-starring in the Netflix series Tex-Mex Motors, and his storytelling on the YouTube channel VINwiki.

  3. Two Pesos - Wikipedia

    en.wikipedia.org/wiki/Two_Pesos

    Two Pesos was a Tex-Mex restaurant chain in the U.S. state of Texas that opened in 1982 in Houston. It was similar to Taco Cabana but Two Pesos never opened in Taco Cabana's home market of San Antonio. The Two Pesos chain was sold to Taco Cabana in 1993 after losing a drawn-out trade dress suit that appeared before the United States Supreme Court.

  4. Molina's Cantina - Wikipedia

    en.wikipedia.org/wiki/Molina's_Cantina

    Molina's first opened in 1941, [2] making it, as of 2022, the oldest continually operating Tex-Mex restaurant in the city. [5] It was established by Raul Molina, Sr., a native of Laredo, Texas . From his arrival in Houston in the late 1920s, Raul Molina, Sr. had worked as a busboy, dishwasher, and counter staff, [ 6 ] working at the Old ...

  5. Tex-Mex - Wikipedia

    en.wikipedia.org/wiki/Tex-Mex

    The term "Tex-Mex" also saw increasing usage in the Los Angeles Times from the 1970s onward while the Tex-Mex label became a part of U.S. vernacular during the late 1960s, '70s, and '80s. [21] Adán Medrano, a chef who grew up in San Antonio, prefers to call the food "Texas Mexican," which he says was the indigenous cooking of South Texas long ...

  6. Fan-favorite Tex-Mex restaurant from Houston makes first ...

    www.aol.com/fan-favorite-tex-mex-restaurant...

    She brought fajitas to the states in 1981 in her restaurant called Mama Ninfa’s Tex Mex. Nowadays, her son, Roland Laurenzo has revived the family business into El Tiempo. The first of 16 ...

  7. Ninfa's - Wikipedia

    en.wikipedia.org/wiki/Ninfa's

    In 2012, several licensed Ninfa's locations were converted into "Maggie Rita's Tex-Mex Grill & Bar," a restaurant chain co-owned by Carlos Mencia. Katharine Shilcutt of the Houston Press rated the food at the new restaurants negatively and said that "[i]t represents a new nadir for a once-respected and beloved Houston Tex-Mex institution."

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