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  2. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    As it can replicate the whipped structural loft as well as the moisture of egg whites, it enables egg-avoiding cooks to produce such elusive egg dishes as macarons, lemon meringue pie, or homemade mayonnaise. Tofu can be used as an egg substitute in recipes that use many eggs, like quiches or custards. Tofu doesn't fluff up like eggs or ...

  3. Aquafaba - Wikipedia

    en.wikipedia.org/wiki/Aquafaba

    Around the same time, vegan food enthusiast Goose Wohlt discovered that the cooking liquid can replace egg white without the need for stabilizers. In March 2015 he published a recipe for egg-free meringue using only chickpea liquid and sugar. [10] A few days later, a Facebook group was created to encourage development and popularize the egg ...

  4. Need an Egg Wash Substitute? These 10 Alternatives Will Do ...

    www.aol.com/egg-wash-substitute-10-alternatives...

    d3sign /Getty Images. Here, another vegan substitute that yields a crispy, glossy and golden crust when lightly brushed onto dough before baking.

  5. Separating eggs - Wikipedia

    en.wikipedia.org/wiki/Separating_eggs

    Separating eggs is a process, generally used in cooking, in which the egg yolk is removed from the egg white. This allows one part of the egg to be used without the other part, or each part to be treated in different ways. Recipes for custard call for egg yolks, for example. The most common reason for separating eggs is so the whites can be ...

  6. What Is That Stringy White Stuff in Eggs? Here’s Your Answer

    www.aol.com/stringy-white-stuff-eggs-answer...

    We have a bed and breakfast in Gettysburg where I serve creative dishes like these poached eggs with polenta, our twist on eggs Benedict.—Paulette Lee, Gettysburg, Pennsylvania Go to Recipe ...

  7. Egg tong sui - Wikipedia

    en.wikipedia.org/wiki/Egg_tong_sui

    Egg tong sui is a classic tong sui (sweet soup) within Cantonese cuisine, essentially a sweet version of egg drop soup. It is considered a more traditional and home-style dish in China , since it is rarely if ever served at any restaurants.

  8. What Can I Substitute for Eggs? - AOL

    www.aol.com/news/substitute-eggs-215025900.html

    No eggs? No problem. For premium support please call: 800-290-4726 more ways to reach us

  9. Egg Beaters - Wikipedia

    en.wikipedia.org/wiki/Egg_Beaters

    Egg Beaters is a product marketed in the United States as a healthy substitute [3] for whole eggs. It is a substitute for whole/fresh eggs (from the shell) that contains less cholesterol, but it is not an egg substitute (in the sense of a food to replace eggs for people with egg allergies).