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The kitchen garden is different not only in its history, but also its functional design. It differs from an allotment in that a kitchen garden is on private land attached or very close to the dwelling. It is regarded as essential that the kitchen garden could be quickly accessed by the cook. An herbal garden at Beernem, Belgium
Kitchen gardens, vineyards, and orchard played an important role in the lives of ancient Romans, whose diets were largely based on fruit and vegetables. [8] In Mesoamerican culture, elaborate gardens and horticultural gardens were a pleasure of Aztec elites. Flowering, fragrant and medicinal plants were believed to be "perquisites of the lords".
Based on this, in the 1970s, the International Society for Horticultural Science recognized this need for research on the functional use of plants in an urban setting along with the need of improved communication between scientists in this field of research and people who utilize plants. The Commission for Urban Horticulture was established in ...
The traditional kitchen garden, also known as a potager, is a seasonally used space separate from the rest of the residential garden – the ornamental plants and lawn areas. Most vegetable gardens are still miniature versions of old family farm plots with square or rectangular beds, but the kitchen garden is different not only in its history ...
Olericulture is the science of vegetable growing, dealing with the culture of non-woody plants for food. Olericulture is the production of plants for use of the edible parts. Vegetable crops can be classified into nine major categories: Potherbs and greens – spinach and collards; Salad crops – lettuce, celery
Both vascular and non-vascular plants grow in tropical environments. Plants indigenous to the tropics are usually cold sensitive and adapted to receiving high levels of solar radiation. They are sensitive to small variations in photoperiod ("short day" plants), and can be adapted to extended drought, high precipitation and/or distinct wet and ...
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Any garden plant: Its flowers attract pollinators: all parts of the dandelion are edible in season: Used in traditional herbal medicine throughout the world. The common dandelion (Taraxacum officinale) contains chemicals that are known to have diuretic properties. [6] Dandelions benefits nearby plants through their powerful tap root system. It ...