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  2. Two refreshing go-to recipes for hot weather days | Anna Jones

    www.aol.com/two-refreshing-recipes-hot-weather...

    Ingredients: Fresh juice of 1 big lemon, or 2-3 Tablespoons. 1/3 cup tahini. 1/2 an onion, roughly chopped. 3 cloves or teaspoons of garlic. 1 teaspoon black pepper

  3. A serial killer’s garbanzo bean salad recipe is framed in ...

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    The salad serves eight and calls for lemon juice, garlic, white wine, red onion and herbs, but those ingredients don’t have anything to do with Williams and Holmes’ aversion.

  4. This La Scala-inspired chopped salad has gone viral. Here’s ...

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    Salad ingredients: 1 head iceberg lettuce, rinsed and finely chopped. 1 ⁄4 lb. Italian salami, julienned. 1 cup shredded mozzarella cheese. 1 15 1/2 ounce can garbanzo beans, rinsed and well-drained

  5. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Bean salad: Worldwide Bean salad Mainly composed of cooked pole beans (green beans or yellow wax beans), cooked chickpeas (garbanzo beans), cooked kidney beans and sliced or diced fresh beetroot. The beans are marinated in an oil/vinegar vinaigrette, sometimes sweetened with sugar. Beet salad Quebec, Canada: Vegetable salad Primarily made of beets.

  6. Everyday Gourmet with Justine Schofield - Wikipedia

    en.wikipedia.org/wiki/Everyday_Gourmet_with...

    Zucchini Salad with Pomegranate Dressing (Fiona Inglis), Carrot Falafels With Yogurt and Tahini Dipping Sauce (Fiona Inglis), Brioche Eggy Bread with Honeyed Banana and Blueberries Archived 17 July 2011 at the Wayback Machine, Stir Fried Greens. 9: Thu, 28 Apr 2011: Fresh Pappardelle Tossed in Olive Oil, Rocket & Fresh Walnuts (Adam Swanson, Chef),

  7. List of chickpea dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_chickpea_dishes

    Burmese tofu – includes chickpea flour in its preparation; Caldo tlalpeño – Chicken and vegetable soup in Mexican cuisine; Chakhchoukha – Algerian dish of torn bread and stew; Chakli – Savoury Indian snack; Chana dal – Dried, split pulses used for cooking; Chana masala – Chickpea dish from the Indian subcontinent; Chickpea bread ...

  8. Chicken Salad with Zucchini, Lemon and Pine Nuts - AOL

    homepage.aol.com/food/recipes/chicken-salad...

    1. In a small bowl, cover the currants with hot water and let stand until softened, about 10 minutes. Drain. 2. In a large nonreactive bowl, combine 2 tablespoons of the olive oil with the garlic, cumin, lemon zest, half of the lemon juice, 1/2 teaspoon of salt and 1/4 teaspoon of pepper.

  9. 51 All-Star Zucchini Recipes That Demand Your Attention This ...

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    From fritters and fries to bread and tuna boats.

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