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  2. Sweet Tree - Wikipedia

    en.wikipedia.org/wiki/Sweet_Tree

    Sweet Tree Holdings is a Vermont, United States, company that produces maple products from a sugarbush and processing facility in Island Pond.. The company was founded in 2013, [1] and the following year spent $700,000 [2] to purchase a vacant building, formerly a furniture factory for Ethan Allen, in Island Pond. [3]

  3. The Best Dessert in Every State (and Where to Try It) - AOL

    www.aol.com/finance/best-dessert-try-every-state...

    Creemees may be the most popular way Vermont’s pure maple syrup is incorporated into sweet treats, with the frozen dessert featuring a more creamy variation on soft serve with the fresh syrup ...

  4. Vermont Maple Sugar Makers' Association - Wikipedia

    en.wikipedia.org/wiki/Vermont_Maple_Sugar_Makers...

    The VMSMA educates consumers by providing information on how maple syrup is made, its nutritional value, how to cook with it, and promotes visits to sugar houses where the public can watch maple syrup being made. As maple sugarmaking is intertwined with Vermont's culture and history the VMSMA works with its related organization, the non-profit ...

  5. The Most Unheard-of State Fair Foods Across America - AOL

    www.aol.com/most-unheard-state-fair-foods...

    It's pure Vermont on a cone — or more specifically, soft-serve vanilla ice cream whipped with maple syrup. Maple shakes and even maple shaved ice have also been offered at the state fair.

  6. Crown Maple Syrup - Wikipedia

    en.wikipedia.org/wiki/Crown_Maple_Syrup

    A selection of Crown Maple Syrup. Crown Maple Syrup is a certified organic maple syrup company based in Dover Plains, NY. [1] The company was established by Robb Turner in 2010. The sap used to produce maple syrup comes from tapped maple trees in areas ranging from the Hudson Valley to Western Vermont. [2] The syrup is processed and bottled at ...

  7. Vermont Maple Festival - Wikipedia

    en.wikipedia.org/wiki/Vermont_Maple_Festival

    The Vermont Maple Festival is a food and arts celebration held at St. Albans in the U.S. state of Vermont. The festival is a three-day event held annually over the last weekend in April. During the event, there are exhibits and demonstrations, entertainment, and a craft show all dedicated to maple syrup. [1]

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