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The fore udder is given 5 points and should be attached so that it blends smoothly into stomach of the animal. [4] A rounded fore udder indicates a loose attachment. Teats are given 3 points and should be of moderate length and width. Cylindrical teats are desirable. [2] Udder Balance is given 3 points. The udder should have a pleasing appearance.
The seasonal mustering of cattle with horses is still very important in remote country and the stockmen will spend long days riding and camping in isolated areas. When cattle have to be castrated or ear marked in country that is too remote from fenced-in areas ("yards"-Au, "corrals"-US), they have to be thrown. This is accomplished by various ...
Cattle are not often kept solely for hides, and they are usually a by-product of beef production. Hides are used mainly for leather products such as shoes. In 2012, India was the world's largest producer of cattle hides. [114] Cattle hides account for around 65% of the world's leather production. [115] [116]
Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. Bos indicus (or Bos taurus indicus ) cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia.
Feed conversion ratio (FCR) is the ratio of inputs to outputs; it is the inverse of "feed efficiency" which is the ratio of outputs to inputs. [2] FCR is widely used in hog and poultry production, while FE is used more commonly with cattle. [2]
Cattle feeding on a large scale was first introduced in the early 60's, when a demand for higher quality beef in large quantities emerged. [24] Farmers started becoming familiar with the finishing of beef, but also showed interest in various other aspects associated with the feedlot such as soil health , crop management, and how to manage ...
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