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  2. Crop rotation - Wikipedia

    en.wikipedia.org/wiki/Crop_rotation

    The “Crop Rotation Practice Standard” for the National Organic Program under the U.S. Code of Federal Regulations, section §205.205, states that Farmers are required to implement a crop rotation that maintains or builds soil organic matter, works to control pests, manages and conserves nutrients, and protects against erosion.

  3. Three-field system - Wikipedia

    en.wikipedia.org/wiki/Three-field_system

    The three-field system is a regime of crop rotation in which a field is planted with one set of crops one year, a different set in the second year, and left fallow in the third year. A set of crops is rotated from one field to another. The technique was first used in China in the Eastern Zhou period, [1] and was adopted in Europe in the ...

  4. Norfolk four-course system - Wikipedia

    en.wikipedia.org/wiki/Norfolk_Four-Course_System

    The Norfolk four-course system is a method of agriculture that involves crop rotation. Unlike earlier methods such as the three-field system, the Norfolk system is marked by an absence of a fallow year. Instead, four different crops are grown in each year of a four-year cycle: wheat, turnips, barley, and clover or ryegrass. [1]

  5. Agriculture - Wikipedia

    en.wikipedia.org/wiki/Agriculture

    Agriculture encompasses crop and livestock production, aquaculture, and forestry for food and non-food products. [1] Agriculture was a key factor in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in the cities.

  6. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    [149] [150] At the same time, some farmers in Europe moved from a two field crop rotation to a three-field crop rotation in which one field of three was left fallow every year. This resulted in increased productivity and nutrition, as the change in rotations permitted nitrogen-fixing legumes such as peas, lentils and beans. [ 151 ]

  7. Agriculture in Nigeria - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Nigeria

    A farmer and his cow. The majority of herders in African countries are livestock owners. Livestock farming is a part of Nigeria's agriculture system. In 2017, Nigeria had approximately over 80 million poultry farming, 76 million goats, 43.4 million sheep, 18.4 million cattle, 7.5 million pigs, and 1.4 million of its equivalent. [26]

  8. Indigenous horticulture - Wikipedia

    en.wikipedia.org/wiki/Indigenous_horticulture

    The Enga practice fallow rotation where a garden will in crop for about four years followed by about four years of fallow grassland to let the soil replenish. [ 7 ] Garden size for an average Enga garden is about 0.21 hectare or about 2,100 square meters and can contain a few hundred mounds. [ 8 ]

  9. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    500 BC – Row cultivation of crops using intensive hoeing to weed and conserve moisture practised in China; 300 BC – Efficient trace harness for plowing invented in China; 200 BC – Efficient collar harness for plowing invented in China; 100 BC – Rotary winnowing fan invented in China; 100 BC – The multi-tube seed drill is invented in China