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2. How to treat foot calluses, according to experts - AOL

   www.aol.com/news/treat-foot-calluses-according...

   Foot calluses can be stubborn. ... in various shapes and sizes for a range of callus locations that come in pads made of gel, foam, and felt. The variety is helpful, given finding the right insert ...

3. These Callus Removers Will Have Your Feet Ready For ... - AOL

   www.aol.com/lifestyle/callus-removers-feet-ready...

   The best callus removers, per reviews and a podiatrist, come in the form of electric or manual tools, foot files, gels, and creams, and give you soft feet.

4. Prep Your Feet for Sandal Season With This Callus Removing ...

   www.aol.com/entertainment/prep-feet-sandal...

   Get the Bare August Glass Foot File Callus Remover (originally $22) on sale for $15 at Amazon! Please note, prices are accurate at the date of publication, April 27, 2023, but are subject to change.

5. Callus - Wikipedia

   en.wikipedia.org/wiki/Callus

   Calluses (plantar in right foot and medial in left foot) A callus (pl.: calluses) is an area of thickened and sometimes hardened skin that forms as a response to repeated friction, pressure, or other irritation. Since repeated contact is required, calluses are most often found on the feet and hands, but they may occur anywhere on the skin. Some ...

6. Garrod's pad - Wikipedia

   en.wikipedia.org/wiki/Garrod's_pad

   Garrod's pads, also known as violinist's pads, [1] are a cutaneous condition characterized by calluses on the dorsal aspect of the interphalangeal joints, [2] i.e. the back side of the finger joints. They are often seen in violin , viola , and cello players, along with fiddler's neck and other dermatologic conditions peculiar to string ...

7. Corn (pathology) - Wikipedia

   en.wikipedia.org/wiki/Corn_(pathology)

   Although an excised corn resembles a barleycorn in shape, the two words 'corn' are unrelated. The word 'corn' for a callus derives from the Latin cornus 'horn', and is related to the Greek keras (whence keratin). The 'corn' of 'barley corn' descends from the Indo-European word for 'grain'. The similarity in form is a historical accident.