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  2. Scorched rice - Wikipedia

    en.wikipedia.org/wiki/Scorched_rice

    Nurungji [14] (Korean: 누룽지) or scorched rice [14] is a traditional Korean food made of scorched rice. After boiling and serving rice, a thin crust of scorched rice will usually be left in the bottom of the cooking pot. This yellowed scorched state is described as nureun (눌은) in Korean; nurungji derives from this adjective. [15]

  3. Irrigated Rice Research Consortium - Wikipedia

    en.wikipedia.org/wiki/Irrigated_Rice_Research...

    The IRRC is currently active in 11 countries: Bangladesh, Cambodia, China, India, Indonesia, Laos, Myanmar, the Philippines, Sri Lanka, Thailand, and Vietnam. It aims to strengthen NARES-driven interdisciplinary research, link research and extension, facilitate rice farmers ' uptake of technological innovations , and enable environmentally ...

  4. Sungnyung - Wikipedia

    en.wikipedia.org/wiki/Sungnyung

    Rice in Korea was traditionally made by using a heavy iron cauldron (like a Dutch oven), with the rice being cooked until all water had been boiled away and a crust made on the bottom of the pot. [2] Making sungnyung would not only prevent waste of the remaining rice that was sticking to the pot, it would also naturally clear out the pot's ...

  5. Korean nurungji is being relabeled as the viral ‘sushi waffle’

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  6. Tahdig, kanzo, nurungji: How different cultures around the ...

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  7. Jeongin Food - Wikipedia

    en.wikipedia.org/wiki/Jeongin_Food

    Established in 1998, the company is known to manufacture varieties of nurungji (누룽지); which is a traditional Korean food made of scorched rice. [ 1 ] Trade

  8. International Rice Research Institute - Wikipedia

    en.wikipedia.org/wiki/International_Rice...

    IRRI's headquarters in the Philippines is located on a 252 hectares (620 acres) experimental farm with modern laboratories and glasshouses, and a training center. The land is owned by the University of the Philippines Los Baños and is leased to the institute. It also houses the International Rice Genebank and Riceworld Museum.

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