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The Chick-Fil-A sandwich was withdrawn from sale at other restaurants when the first standalone location opened in 1967, in the food court of the Greenbriar Mall in Atlanta. [5] He married Jeannette McNeil, and they had three children: Trudy, Don "Bubba", and Dan. [6] In April 2008, he opened Upscale Pizza in Fayetteville, Georgia. [7]
Chick-fil-A headquarters in College Park, Georgia. The chain's origin can be traced to the Dwarf Grill (now the Dwarf House), a restaurant opened by S. Truett Cathy, the chain's former chairman and CEO, in Hapeville, Georgia, a suburb of Atlanta, in 1946, [17] which is near the location of the Ford Motor Company Atlanta Assembly Plant, for many years a source of many of the restaurant's patrons.
Chick-fil-A ranked #1 in the fast-food category of Newsweek's annual America's Best Customer Service survey for three consecutive years before dropping to number two in the 2023 and 2024 editions.
1. Chick-fil-A. Chicken plays a central role at Chick-fil-A, so the chain is dedicated to ensuring the quality of its meat. For decades, the company has been touting the fact that is uses "real ...
Want to become a Chick-fil-A franchisee? Good luck — the company only accepts about 0.4% of applicants who apply every year. The chicken chain reports that it receives more than 20,000 inquiries ...
Prior to college, Cathy operated the Chick-fil-A in Morrow, Georgia's Southlake Mall. [4] In 1995, he was officially named as senior vice president of Chick-fil-A, Inc.In the early 21st century, he serves as executive vice president and president of the company's Georgia-based Dwarf House and Truett's Grill restaurant concepts.