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2. Rosé - Wikipedia

   en.wikipedia.org/wiki/Rosé

   The longer the skins are left in contact with the juice, the more intense the color of the final wine. [4] When a winemaker desires to impart more tannin and color to red wine, some of the pink juice from the must can be removed at an early stage in what is known as the Saignée (from French bleeding) method. The red wine remaining in the vats ...

3. Wine color - Wikipedia

   en.wikipedia.org/wiki/Wine_color

   The color of wine is one of the most easily recognizable characteristics of wines. Color is also an element in wine tasting since heavy wines generally have a deeper color. The accessory traditionally used to judge the wine color was the tastevin, a shallow cup allowing one to see the color of the liquid in the dim light of a cellar. The color ...

4. Vin gris - Wikipedia

   en.wikipedia.org/wiki/Vin_gris

   Another grape used to produce vin gris is Gamay, particularly in Lorraine, where the Côtes de Toul zone produces a light vin gris. The vinification is the same as with Pinot noir (short contact of the white juice with the red skins during the pressing), but the fruity flavor of Gamay greatly changes the taste of the wine.

5. Cerasuolo d'Abruzzo - Wikipedia

   en.wikipedia.org/wiki/Cerasuolo_d'Abruzzo

   Cerasuolo d'Abruzzo is an Italian DOC classification of a rosé (Italian: rosato) style wine made from the Montepulciano grape in Italy's Abruzzo wine region. [1] The name cerasuolo (lit. ' cherry-red ') relates to the deep color the wine obtains from even very brief skin-contact with the highly pigmented skins of the Montepulciano grapes. [2]

6. Wine (color) - Wikipedia

   en.wikipedia.org/wiki/Wine_(color)

   Wine dregs, or dregs of wine, is a deep tone of the color wine. It refers to the color of the lees of wine which settle at the bottom of a wine vessel. The first recorded use of wine dregs as a color name in English was in 1924. [8] This color and old gold are the official colors of the Phi Delta Chi and Delta Psi fraternities.

7. Category:Wine styles - Wikipedia

   en.wikipedia.org/wiki/Category:Wine_styles

   This category attempts to classify wines by style, which is difficult to define. Subjectively, it is a combination of the color, taste, alcoholic strength and several other factors. These are influenced by the grape variety or varieties used, the climate and soil conditions in the region of production , and the method of vinification .

8. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

9. Mateus (wine) - Wikipedia

   en.wikipedia.org/wiki/Mateus_(wine)

   In the UK in 2002 the wine was re-packaged and relaunched to capitalise on 1970s nostalgia, with the wine being less sweet and more sparkling as drinkers preferred a drier wine. Its flask-shaped bottle, with unique " baroque historic mansion" label ( Mateus Palace in Vila Real , Portugal ) and cork stopper were retained, although a screw top ...