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  2. Slow Cooker Chicken and Dumplings Are Ree's Weeknight Trick - AOL

    www.aol.com/lifestyle/slow-cooker-chicken...

    Return the shredded chicken to the slow cooker, and add the peas. Lay the biscuits out on a clean work surface. Sprinkle with the cheddar and chives, lightly pressing the cheese and chives into ...

  3. 27 of the Best Crock Pot Chicken Recipes to Make Your ... - AOL

    www.aol.com/lifestyle/27-best-crock-pot-chicken...

    Slow Cooker tomato basil pulled chicken is the way to go. And Slow Cooker lemon herb roast chicken is a tasty Whole 30 dish, plus you can toss the bones right back in the Crock Pot to make bone broth.

  4. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/45-fast-food-copycat-recipes...

    KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  5. Chicken and dumplings - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_dumplings

    Chicken and dumplings is a Southern United States dish that consists of a chicken boiled in water, with the resulting chicken broth being used to cook dumplings by boiling. [1] A dumpling —in this context—is a biscuit dough, which is a mixture of flour , shortening , and liquid (water, milk, buttermilk, [ 2 ] or chicken stock).

  6. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Recipes for skillet roast chicken and potatoes, secret ingredient biscuits, and brussels sprout salad. Featuring an Equipment Review covering wine aerating and a Tasting Lab on brown mustard. 95

  7. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    True broasted chicken is chicken that has been cooked using equipment and recipes supplied by the Broaster Company. [93] [94] [95] Buffalo wings: Northeast Buffalo, New York Chicken wing sections (wingettes and drumettes) that are deep-fried, unbreaded, and coated in a hot sauce made with cayenne pepper, vinegar, and butter. Usually served with ...

  8. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    Corn Casserole. Also a holiday casserole staple in the South, corn casserole is packed with sweet corn, balanced by a pinch of paprika and herby chives, and has an insanely tender and custardy ...

  9. Fèves au lard - Wikipedia

    en.wikipedia.org/wiki/Fèves_au_lard

    It is usually based on the common bean mixed with pieces of bacon and either molasses or maple syrup that is then slow cooked in the oven. Sometimes other ingredients are added. Fèves au lard are usually served as a side during breakfast, but they can also be served as a side during lunch or supper and they can be served as a meal.

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