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2. Egg roll - Wikipedia

   en.wikipedia.org/wiki/Egg_roll

   While there are many types of spring rolls native to East Asia and available in authentic Chinese, Thai, and Vietnamese restaurants in the United States, [9] American egg rolls are distinctive. [10] A typical "New York–style" egg roll measures approximately two inches in diameter by six inches in length, with a thick, chewy, crispy, bumpy ...

3. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

   www.aol.com/85-finger-foods-appetizers-best...

   These two-bite beauties combine the decadence of a crab cake, and the crisp-chewy texture of your favorite take-out egg rolls all into one platter-friendly package. Get the Crab Cake Egg Roll recipe .

4. Reuben Egg Rolls Have Everything You Love About the Classic ...

   www.aol.com/reuben-egg-rolls-everything-love...

   Fry reuben eggs rolls on the stove or in an air fryer! A crispy snack to make on St. Patrick's Day, this recipe has all the flavors of the classic sandwich.

5. Bacon & Egg Rolls with Almond & Chilli Pesto - AOL.com

   firefox-startpage.aol.com/food/recipes/bacon-egg...

   Want to make Bacon & Egg Rolls with Almond & Chilli Pesto? Learn the ingredients and steps to follow to properly make the the best Bacon & Egg Rolls with Almond & Chilli Pesto? recipe for your family and friends.

6. 17 Easy Breakfast Rolls, Buns, and Breads for Christmas Morning

   www.aol.com/17-easy-breakfast-rolls-buns...

   Get Recipe: Gluten-Free Cinnamon Rolls. Gluten free? No problem! This recipe offers tips for working with gluten free dough so you can enjoy soft, tender cinnamon rolls worthy of a second helping ...

7. Chả giò - Wikipedia

   en.wikipedia.org/wiki/Chả_giò

   Chả giò (Vietnamese: [ca᷉ː jɔ̂]), or nem rán, also known as fried egg roll, is a popular dish in Vietnamese cuisine and usually served as an appetizer in Europe, North America and Australia, where there are large communities of the Vietnamese diaspora. It is ground meat, usually pork, wrapped in rice paper and deep-fried.

8. Spring roll - Wikipedia

   en.wikipedia.org/wiki/Spring_roll

   The fried version with minced pork or chicken is called imperial rolls or chả giò (southern Vietnam), nem cuốn, chả cuốn or Nem rán (northern Vietnam). They are often called "egg rolls" and "spring rolls" in Western countries, which is a misnomer. Central Vietnam has its own version of a fried roll called "ram".

9. Best Bites: Southwest taco egg rolls

   www.aol.com/lifestyle/best-bites-southwest-taco...

   Bake for 10-15 minutes or until egg rolls are golden, flipping 2-3 times while baking, Broil a minute or so on each side for extra crispiness. Serve warm with Cilantro Lime Ranch Dip.