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  2. Award-winning limoncello company in Ames thrives with ... - AOL

    www.aol.com/award-winning-limoncello-company...

    IA-Native Spirits co-founders Alessandro Andreoni, Sara Pistolesi and David Farrell enjoy the fruits of their labor, award-winning Lemoncello 50010.

  3. Welcome to the valley: Oda Restaurant opens in Fishkill ... - AOL

    www.aol.com/news/welcome-valley-oda-restaurant...

    For the full menu of Limoncello's offerings, as well as to get a look inside the brand new Orange Inn Boutique Hotel, visit limoncelloatorangeinn.com. Go: 159 Main St., Goshen; 845-294-1880 ...

  4. List of buffet restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_buffet_restaurants

    The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa

  5. These Thanksgiving Cocktail Recipes Will Give You Something ...

    www.aol.com/thanksgiving-cocktail-recipes...

    Orchard Avenue Drink. Ingredients. 1.75 oz Carriage House Apple Brandy 1 oz apple cider 1 oz fresh lemon juice.75 oz egg whites.5 oz honey 1 whole nutmeg

  6. Bacchanal Buffet - Wikipedia

    en.wikipedia.org/wiki/Bacchanal_Buffet

    The restaurant was opened on September 11, 2012, costing $17 million. [1] The buffet won "Best Buffet" by USA Today in 2012 and 2013. It was also rated by the Las Vegas Review-Journal in 2013 and Las Vegas Weekly in 2013 and 2015. [3] [4] The buffet was expanded to offer whole fish options including Norwegian mackerel and New Zealand tai ...

  7. Limoncello - Wikipedia

    en.wikipedia.org/wiki/Limoncello

    Limoncello (Italian: [limonˈtʃɛlːo]) is an Italian lemon liqueur mainly produced in southern Italy, especially in the region around the Gulf of Naples, the Amalfi Coast and Sicily. It is the second-most popular liqueur in Italy and is traditionally served chilled as an after-dinner digestif .

  8. Fresh Choice - Wikipedia

    en.wikipedia.org/wiki/Fresh_Choice

    Fresh Choice obtained its produce from local farmers and tried to use seasonal, local, and organically grown produce. In 2009, the company embarked on a plan to grow many of its own vegetables. The Sacramento Magazine Diners' Choice Awards voted Fresh Choice as the restaurant with the most health-conscious menu in 2008 and 2009. [2] [3]

  9. 13 Things You Should Never Eat at a Buffet - AOL

    www.aol.com/finance/13-things-never-eat-buffet...

    1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.