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  2. Jersey cattle - Wikipedia

    en.wikipedia.org/wiki/Jersey_cattle

    Jersey cows near Brighstone, on the Isle of Wight Sculpture by John McKenna, unveiled in 2001 and on display at West's Center, St Helier. The Jersey is small. Cows in the island weigh some 350–400 kg and stand about 115–120 cm at the withers; bulls weigh some 600–700 kg.

  3. Total mixed ration - Wikipedia

    en.wikipedia.org/wiki/Total_Mixed_Ration

    Distributing TMR to a group of dairy cows. Total mixed ration (TMR) is a method of feeding beef and dairy cattle. A TMR diet achieves a wide distribution of nutrients in uniform feed rather than switching between several types. A cow's ration should include good quality forages, a balance of grains and proteins, vitamins and minerals. [1]

  4. Animal unit - Wikipedia

    en.wikipedia.org/wiki/Animal_unit

    This simple method is sometimes used for cattle. The number of animal units represented by one or more head of cattle may be calculated by dividing their total body mass in kg by 454 (or dividing their weight in pounds by 1000). Thus an 800-pound steer would be considered equivalent to 0.8 animal units. [4] Estimation based on metabolic body size.

  5. Feed conversion ratio - Wikipedia

    en.wikipedia.org/wiki/Feed_conversion_ratio

    [36] [37] However, when considering human edible feed only, ruminants require 5.9 kg of feed to produce 1 kg of animal protein, while monogastrics require 15.8 kg. [36] [37] When looking at meat only, ruminants consume an average of 2.8 kg of human edible feed per kg of meat produced, while monogastrics need 3.2 kg.

  6. Residual feed intake - Wikipedia

    en.wikipedia.org/wiki/Residual_feed_intake

    It was inspired by Koch's observations of the differences in how a maintained body weight and an increasing body weight affect the feeding of cattle. His research suggested that feed intake could be broken into two parts: The expected feed intake for the animal's level of production. The residual portion between the amount of feed the animal is ...

  7. Cattle feeding - Wikipedia

    en.wikipedia.org/wiki/Cattle_feeding

    Cut fodder being transported to feed cattle in Tanzania. Cattle reared on a primarily forage diet are termed grass-fed or pasture-raised; meat or milk may be called "grass-fed beef" or "pasture-raised dairy". [6] The term "pasture-raised" can lead to confusion with the term "free range" which describes where the animals reside, but not what ...

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  9. Dairy cattle - Wikipedia

    en.wikipedia.org/wiki/Dairy_cattle

    Feeding behaviors are important for the dairy cow, as feeding is how the cow ingests dry matter. However, the cow must ruminate to fully digest the feed and utilize the nutrients in the feed. [34] Dairy cows with good rumen health are likely to be more profitable than cows with poor rumen health—as a healthy rumen aids in digestion of nutrients.

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