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Diagram of bird wing, labeled with the Coracoid, Furcula, Scapula, Keel of Sternum, Humerus, Radius, Ulna, Metacarpals, Supracoracoideus muscle, and Pectoralis muscle ...
The largest muscles in the bird are the pectorals, or the pectoralis major, which control the wings and make up about 15–25% of a flighted bird's body weight. They provide the powerful wing stroke essential for flight. The muscle deep to (underneath) the pectorals is the supracoracoideus, or the pectoralis minor. It raises the wing between ...
Diagram of skeletal structure and musculature of a bird's wing. A coracoid (from Greek κόραξ, koraks, raven [1]) is a paired bone which is part of the shoulder assembly in all vertebrates except therian mammals (marsupials and placentals).
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It specifically impacts the muscles in chicken breast but it has been known to occasionally spread to the leg and thigh muscles. While spaghetti meat is primarily observed in commercial chicken ...
It expands when the wings are pulled downward and snaps back as they are raised. In this action, the furcula is able to store some of the energy generated by contraction in the breast muscles, expanding the shoulders laterally, and then releasing the energy during upstroke as the furcula snaps back to the normal position.
Yes, you can enjoy a deep-fried chicken wing, or a roast chicken thigh slathered in BBQ sauce every once in a while; just make sure you’re mixing it up with a hearty chicken noodle soup or ...
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