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Michael A. Klaper (July 19, 1947) is an American physician, vegan health educator, conference and event speaker, and an author of articles and books of vegan medical advice. . Graduating from medical school in 1972, Klaper became a vegan ten years later and subsequently became active in the area, publishing three books advocating veganism and serving as a founding director of the Institute of ...
Henry G. Bieler (April 2, 1893 – October 11, 1975) was an American physician and germ theory denialist, best known for his book Food is Your Best Medicine, which advocated the treatment of disease with foods. He is widely recognized as a pioneer in alternative medicine who used
Diet for a New America: Your Health, Your Planet is a 1991 American documentary film based on the 1987 book Diet for a New America by John Robbins.It links the impacts of factory farming on human health, animal welfare and the environment, and generally advocates a vegetarian diet.
The Fast Food Diet: Lose Weight and Feel Great Even If You’re Too Busy to Eat Right (Wiley, 2006) Spa Medicine: Your Gateway to the Ageless Zone (Basic Health, 2004) Lower Your Blood Pressure in Eight Weeks (Ballantine, 2003) Heart Sense for Women (Plume, 2001) Tocotrienols and Vitamin E (Keats, 2000)
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Fat, Sick and Nearly Dead is a 2010 American documentary film which follows the 60-day journey of Australian Joe Cross across the United States as he follows a juice fast to regain his health under the care of Joel Fuhrman, Nutrition Research Foundation's Director of Research.
Terry Shintani (born 1951) is an American physician, nutritionist and author from Hawaii who advocates for whole food plant-based nutrition.Shintani is best known for his books, which include, Eat More, Weigh Less Diet (1993), The Hawaii Diet (2000), The Good Carbohydrate Revolution (2003) and The Peace Diet (2014).
Directed by Paul David Kennamer Jr., Eating You Alive was officially released April 5, 2018 in the United States. The film was screened in 569 theaters. [3] To film Eating You Alive, the production team traveled extensively to interview scientific researchers, physicians, celebrities, gourmet cooks, and patients whose lives were transformed using this nutritional approach.
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