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Form the remaining turkey into a ball, then flatten it into a disc. Place the disc on top of the mozzarella and pat it so it covers the bottom round of meat. Pour the barbecue sauce on top ...
Turkey Meatloaf. Adding some healthy recipes to your repertoire doesn't mean you need to miss out on your favorite comfort foods. This meatloaf is made with lean turkey but it still has that ...
Combine turkey, bread crumbs, Pasta Sauce, eggs and salt in large bowl; shape into 12 balls. Into each ball, press in cheese cube, sealing meat around cube. Arrange in prepared pan.
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Combine the topping ingredients; spoon half of the mixture over meat loaf. Bake 30 minutes longer or until meat is no longer pink and a meat thermometer reads 160°, occasionally spooning remaining topping over loaf. Let stand 10 minutes before serving. Yield: 6 servings. For more great Meat Loaf Recipes visit www.Tasteofhome.com.
Get the Dry Brine Turkey recipe. PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE ... Meatloaf. Your go-to meatloaf recipe should be simple and dependable, but also packed with flavor to keep you ...
Transfer meatloaf mixture to an 8 1/2- by 4 1/2-inch glass loaf pan (see cooks’ note, below) and bake, covered with foil, until an instant-read thermometer inserted into center registers 165ºF, 50 to 55 minutes. Let rest 5 minutes. Cover top of meatloaf with parsley before slicing. Accompaniment: Dijon mustard
Beyond belonging to the icon who brightened our quarantines with what was arguably the world’s most enormous cosmopolitan, Ina Garten's meatloaf recipe had other attractive qualities: a short ...