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2. Leather Ottomans Are the Most Versatile Decor Piece in ... - AOL

   www.aol.com/leather-ottomans-most-versatile...

   Torres Round Leather Ottoman. Handcrafted from Portugese leather, this gorgeous ottoman comes with a sturdy pinewood frame, making it a great place to hold snacks or drinks for guests.

3. Ottoman (furniture) - Wikipedia

   en.wikipedia.org/wiki/Ottoman_(furniture)

   An ottoman is a piece of furniture. [1] Generally, ottomans have neither backs nor arms. They may be an upholstered low couch or a smaller cushioned seat used as a table, stool or footstool. The seat may have hinges and a lid for the inside hollow, which can be used for storing linen, magazines, or other items, making it a form of storage ...

4. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

5. List of mythological objects - Wikipedia

   en.wikipedia.org/wiki/List_of_mythological_objects

   (Ottoman legend) Nezha's wind and fire wheels, the Immortal Taiyi gave Nezha a wind-wheel and a fire-wheel. These were stood on whilst chanting incantations, to serve as a magic vehicle in the mythological story Fengshen Yanyi. (Chinese mythology)

6. Toyota Innova - Wikipedia

   en.wikipedia.org/wiki/Toyota_Innova

   The Toyota Innova is a series of multi-purpose vehicles (MPV) manufactured by the Japanese carmaker Toyota since 2004, mainly sold with three-row seating.. The Innova is the replacement for wagon versions of Kijang (internally known as the Toyota Utility Vehicle), which was also marketed under different names such as Tamaraw FX/Revo, Unser, Zace and Condor.

7. Turkish cuisine - Wikipedia

   en.wikipedia.org/wiki/Turkish_cuisine

   Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine (Osmanlı mutfağı), Seljuk cuisine [1] [2] and the Turkish diaspora.Turkish cuisine with traditional Turkic elements such as yogurt, ayran, kaymak, exerts and gains influences to and from Mediterranean, Balkan, Middle Eastern, Central Asian and Eastern European cuisines.