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The FSAI was established on 1 January 1999, with the enactment of the Food Safety Authority of Ireland Act, 1998. The chief executive of the FSAI is Dr. Pamela Byrne. [1] The FSAI Act empowers the Authority to issue closure orders and prohibition orders on food businesses which do not comply with food safety and hygiene requirements. [2]
Safefood (also known as The Food Safety Promotion Board; FSPB; Irish: An Bord um Chur Chun Cinn Sabháilteachta Bia; [1] Ulster-Scots: Tha Mait Safétie Fordèrin Boord [2] or The Meat Sauftie Forder Buird), [3] is the public body responsible for raising consumer awareness of issues relating to food safety and healthy eating across the island of Ireland (both Northern Ireland and the Republic ...
The Personal Protective Equipment at Work Regulations 1992 are a set of regulations created under the Health and Safety at Work etc. Act 1974 which came into force in Great Britain on 1 January 1993. [1]
HPSC produces annual epidemiological reports covering all areas of infectious and communicable disease surveillance carried out in Ireland. It is the designated Competent Body for liaison with European Centre for Disease Prevention and Control and is Ireland's national World Health Organization International Health Regulations (IHR) focal point for communicable diseases.
The HSE also provide mental health services, and treatment and rehabilitation services for alcohol and drug addicts. The Irish healthcare system is often criticized for not providing sufficient services for those with mental health issues, [26] leading to a rapidly growing suicide rate, [27] and ineffective services delivered to young people. [28]
Illustration of Exposure Risk Assessment and Management related to anticipation, recognition, evaluation, control, and confirmation. Occupational hygiene or industrial hygiene (IH) is the anticipation, recognition, evaluation, control, and confirmation (ARECC) of protection from risks associated with exposures to hazards in, or arising from, the workplace that may result in injury, illness ...
The Health and Safety Authority (HSA) is the national body in Ireland with responsibility for occupational health and safety. Its role is to secure health and safety at work. It is an Irish state-sponsored body, established under the Safety, Health and Welfare at Work Act, 1989, and reports to the Minister for Enterprise, Trade and Employment.
The HSE adopted a regional structure (HSE Dublin Mid-Leinster, HSE Dublin North East, HSE South and HSE West). [3] A new grouping of hospitals was announced by the Irish Minister for Health, Dr. James Reilly TD, in May 2013, as part of a restructure of Irish public hospitals and a goal of delivering better patient care: [4] [5]