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An aluminum bottle with a threaded aluminum screw closure. A closure is a device used to close or seal a container such as a bottle, jug, jar, tube, or can. A closure may be a cap, cover, lid, plug, liner, or the like. [1] The part of the container to which the closure is applied is called the finish. [2]
A screw cap or closure is a common type of closure for bottles, jars, and tubes.. Common screw closures (from left to right): Plastic bottle with plastic screw cap, Dispensing closure for salad dressing (with inner seal), Break-away closure for syrup, Dispensing pump closure, Dispensing closure (with inner seal), Spray pump, Metal closure on glass jar, Child resistant closure, Cap on ...
A bottle cap or bottle top is a common closure for the top opening of a bottle. A cap is sometimes colorfully decorated with the logo of the brand of contents. Metal caps with plastic backing are used for glass bottles, sometimes wrapped in decorative foil. Metal caps are usually either steel or aluminum, [1] and of the crown cork type.
The pull-off bottle cap (also known as RingCrown, RipCap or Ring-pull closure or pull off caps) is a bottle closure that can be opened without any tools. It has a ring that can be pulled in order to detach the cap from the bottle. The cap splits along scores in the cap, therefore loosens and can be removed from the bottle.
When an aluminum or plastic bottle cap has an integral band, it is usually connected by thin bridges. They can be molded along with the cap or slit afterwards. [1] When unscrewing the cap, the frangible ring breaks: the ring can separate from the cap, and two separate pieces remain, the sealing piece and the leftover ring; or the broken ring can form a "pigtail" still attached to the cap.
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This includes vials, wine bottles, canning jars, beer bottles, and jugs. [2] They are specified by the nominal outside diameter in millimeters followed by the glass finish number. For example, an 8-425 finish is approximately 8 mm neck outside diameter with a 425 finish corresponding to a threaded neck typically found on small vials.
neutralisation - the pH of the leather is adjusted to a value between 4.5 and 6.5. retanning - additional tanning agents are added to impart properties. dyeing - the leather is coloured. fatliquoring - fats/oils and waxes are fixed to the leather fibres. filling - heavy/dense chemicals that make the leather harder and heavier are added.
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