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  2. Caloric - Wikipedia

    en.wikipedia.org/wiki/Caloric

    In 1997 the company was purchased by Goodman Global, a heating-and-cooling manufacturer who sold it to Maytag (now part of Whirlpool) in 2002. [ 5 ] One important feature of the Caloric gas stove in the 1960s was the infrared burner, which cooks through radiant heat.

  3. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric tabletop burner. A hot plate or hotplate is a portable self-contained tabletop small appliance cooktop with one, two or more electric heating elements, or gas burners. A hot plate can be used as a standalone appliance, but is often used as a substitute for one of the burners from an oven range or a kitchen stove.

  4. Electric stove - Wikipedia

    en.wikipedia.org/wiki/Electric_stove

    An electric stove uses electricity to provide heat. An electric stove , electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake . Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain.

  5. White-Westinghouse - Wikipedia

    en.wikipedia.org/wiki/White-Westinghouse

    It was created in 1975 when White Consolidated Industries bought the Westinghouse Electric Corporation's major appliance business. White Consolidated Industries was in turn acquired by Electrolux in 1986. [2] [3] Electrolux made White-Westinghouse branded appliances as recently as 2006. [citation needed]

  6. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    The most clear difference in efficiency between induction and electric plate is when the pan was smaller than the hob size. For induction, the efficiency of heating water is roughly 76%, whether it is tested with a small or larger pan. For electric coil cooktops, efficiency drops from over 80% for large pans to 40–50% for smaller pans. For ...

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  8. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.

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