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Give juicy shrimp tacos a Cajun flavor spin with spices and a quick sear on a hot grill. An easy avocado mash adds creaminess to cool off the spicy kick. View Recipe. Garlic-Lime Pork with Farro ...
"Pan-Roasted Chicken with Mac & Cheese" – half-chicken (brined for 24-hours in fresh garlic, thyme, lemon, bay leaves, peppercorns and sea-salt), oven-roasted with carrots, parsnips, potatoes, turnips, and extra virgin olive oil, then pan-roasted with skin-side down, served with homemade mac and cheese (made with shell pasta in a bacon ...
Across from La Bombonera Junior Soccer Stadium "Choripán" (spicy full pork sausage, cooked low and slow for 15 minutes on a charcoal grill, split in half and laid on a soft roll); "Bandiola" (prime pork shoulder cut like a sirloin, salted and marinated in rosemary, oregano, smashed fresh garlic and olive oil, grilled and place in a soft roll ...
The Fiery Bacon Whopper includes fiery-seasoned bacon, pepper jack cheese, and a spicy sauce. It also comes with tomatoes and crispy lettuce on a sesame seed bun. This limited-time burger won’t ...
Choose from herb focaccia, stuffed acorn squash, baked gnocchi alfredo, cauliflower gratin, cabbage salad, mushroom gravy—the list goes on! And in case you didn't know, they all make delicious ...
Handcrafted cream puffs: "Peanut Butter Stuffed Puff" – pate a choux dough—a French pastry dough used to make eclairs (made with water, flour, salt, butter, and 64 eggs in one batch of 300 for just the dough), baked in the oven and stuffed with pastry cream (flour, milk, sugar, butter, eight eggs, vanilla, smooth peanut butter and whipped ...
"Mi Goreng" – a spicy street noodle dish (cooked in a wok with chili oil, scrambled eggs, fried potatoes, fried tofu, tomatoes, sugar, shrimp, sambal chili sauce, egg noodles, fish sauce, cabbage, black pepper, and raw bean sprouts), topped with cilantro, fried shallots, jalapenos and a lime.
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