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  2. History of French wine - Wikipedia

    en.wikipedia.org/wiki/History_of_French_wine

    The 14th century was a period of peak prosperity for the Bordeaux-English wine trade that came to a close during the Hundred Years' War when Gascony came back under French control in 1453. Following the expulsion of the English, Dutch wine traders took on a more prominent role in Bordeaux.

  3. Languedoc-Roussillon wine - Wikipedia

    en.wikipedia.org/wiki/Languedoc-Roussillon_wine

    In Paris during the 14th century, wines from the St. Chinian area were prescribed in hospitals for their "healing powers". [3] During the advent of the Industrial Age in the late 19th century, production shifted towards mass-produced le gros rouge—cheap red wine that could satisfy the growing

  4. Police des Vins - Wikipedia

    en.wikipedia.org/wiki/Police_des_Vins

    The police des vins were a set of codes and business practices set up in the 13th and 14th century that govern the wine trade within the region of Bordeaux and the use of its port by neighboring areas. The codes were aimed at giving Bordeaux wine a position of dominance over the region and in the English wine market. [1]

  5. French wine - Wikipedia

    en.wikipedia.org/wiki/French_wine

    French wine is produced throughout all of France in quantities between 50 and 60 million hectolitres per year, or 7–8 billion bottles. France is one of the largest wine producers in the world. [1] [2] French wine traces its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times.

  6. Regional cuisines of medieval Europe - Wikipedia

    en.wikipedia.org/wiki/Regional_cuisines_of...

    Pressing wine after the harvest; Tacuinum Sanitatis, 14th century. Northern French cuisine had many similarities to the Anglo-Norman French across the channel , but also had its own specialties. Typical of the Northern French kitchen were the potages and broths , and French chefs excelled in the preparation of meat, fish, roasts , and the ...

  7. History of wine - Wikipedia

    en.wikipedia.org/wiki/History_of_wine

    Wine was imported again when trade with the west was restored under the Tang dynasty, but it remained mostly imperial fare and it was not until the Song that its consumption spread among the gentry. [46] Marco Polo's 14th-century account noted the continuing preference for rice wines continuing in Yuan China. [46]

  8. History of Bordeaux wine - Wikipedia

    en.wikipedia.org/wiki/History_of_Bordeaux_wine

    Although domestically popular, French wine was seldom exported, as the areas covered by vineyards and the volume of wine produced was low. In the 12th century however, the popularity of Bordeaux wines increased dramatically following the marriage of Henry Plantagenet and Aliénor d'Aquitaine. [5]

  9. Category:14th-century French nobility - Wikipedia

    en.wikipedia.org/wiki/Category:14th-century...

    Pages in category "14th-century French nobility" The following 138 pages are in this category, out of 138 total. This list may not reflect recent changes. A.

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