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  2. This Turkey Fryer Uses No Oil But Gives The Same Crispy ... - AOL

    www.aol.com/turkey-fryer-uses-no-oil-231300799.html

    Even more, this turkey frying earns brownie points for its lid, lifting hook, and rack that offer “added safety” and “ease of use,” the experts add. Dimensions: 27.5 x 14 x 14 inches ...

  3. Butterball introduces cook-from-frozen turkey for a no-thaw ...

    www.aol.com/news/butterball-introduces-cook...

    Butterball just introduced its Cook from Frozen Premium Whole Turkey, which customers can simply remove from the freezer and pop into the oven on the big day. The company says there’s “no ...

  4. The Best Electric Knife for Carving Turkey and More ... - AOL

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  5. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    A serrated blade made of metal, and long enough to slice across a large loaf of bread. Using a sawing motion, instead of pushing force as with most knives, it is possible to slice the loaf without squashing it. Browning tray. Browning plate, Browning bowl. Used in a microwave oven to help turn food brown.

  6. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A variety of kitchen knives [clarification needed]. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, a small paring knife and some sort of serrated blade (such as a bread knife or serrated utility knife) – there are also many specialized ...

  7. Chef's knife - Wikipedia

    en.wikipedia.org/wiki/Chef's_knife

    In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef. Today it is the primary general utility knife for most Western cooks. A European chef's knife generally has a blade 20 centimetres (8 inches) in length ...

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