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2. Paper cup - Wikipedia

   en.wikipedia.org/wiki/Paper_cup

   Paper cup. Plain paper cup. Insulated paper cup for hot drinks, cut away to show air layer. A paper cup is a disposable cup made out of paper and often lined or coated with plastic [ 1][ 2] or wax to prevent liquid from leaking out or soaking through the paper. [ 3][ 4] It may be made of recycled paper. [ 5]

3. Reese's Peanut Butter Cups - Wikipedia

   en.wikipedia.org/wiki/Reese's_Peanut_Butter_Cups

   Reese's Peanut Butter Cups ( / ˈriːsz /, REE-sz) [ 3] are an American candy by the Hershey Company consisting of a peanut butter filling encased in chocolate. They were created on November 15, 1928, [ 4] by H. B. Reese, a former dairy farmer and shipping foreman for Milton S. Hershey. Reese was let go from his job with Hershey when the Round ...

4. Cup (unit) - Wikipedia

   en.wikipedia.org/wiki/Cup_(unit)

   236.588 mL. The cup is a cooking measure of volume, commonly associated with cooking and serving sizes. In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup being 250 millilitres .

5. McDonald's cup sizes around the world - AOL

   www.aol.com/lifestyle/2014-10-27-mcdonalds-cup...

   In America, a small drink is 16 oz., a medium is 21 oz., and a large is 30 oz. Singapore and Canada just about measure up, while cups in Hong Kong, Australia, India -- and basically every other ...

6. Green-Tea Fortune Cookies Recipe - AOL

   homepage.aol.com/food/recipes/green-tea-fortune...

   Let cool for 10 seconds, then using a spatula, invert one tuile and place a paper fortune in the center. Fold the tuile in half and then bring the ends together, using the rim of the coffee mug to make the crease. Set the fortune cookie in a muffin cup to hold its shape. Repeat with the second tuile.

7. List of coffee drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_coffee_drinks

   The drink is then flamed to caramelize the sugar, with 2 US fluid ounces (59 ml; 2.1 imp fl oz) of coffee liqueur then added to put out the flame, and then topped off with 3 to 4 US fluid ounces (89 to 118 ml; 3.1 to 4.2 imp fl oz) of coffee, and whipped cream. Hasseltse koffie, Vlaamse koffie or Afzakkertje (coffee with Hasseltse jenever).