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  2. MacConkey agar - Wikipedia

    en.wikipedia.org/wiki/MacConkey_agar

    By utilizing the lactose available in the medium, Lac+ bacteria such as Escherichia coli, Enterobacter and Klebsiella will produce acid, which lowers the pH of the agar below 6.8 and results in the appearance of pink colonies. The bile salts precipitate in the immediate neighborhood of the colony, causing the medium surrounding the colony to ...

  3. Lactase - Wikipedia

    en.wikipedia.org/wiki/Lactase

    While the details of the mechanism are uncertain, the stereochemical retention is achieved off a double displacement reaction. Studies of E. coli lactase have proposed that hydrolysis is initiated when a glutamate nucleophile on the enzyme attacks from the axial side of the galactosyl carbon in the β-glycosidic bond. [16]

  4. Mixed acid fermentation - Wikipedia

    en.wikipedia.org/wiki/Mixed_acid_fermentation

    D-lactate is produced by mixed acid fermentation in E. coli. [18] Early experiments engineered the E. coli strain RR1 to produce either one of the two optical isomers of lactate. [19] Later experiments modified the E. coli strain KO11, originally developed to enhance ethanol production.

  5. β-Galactosidase - Wikipedia

    en.wikipedia.org/wiki/Β-Galactosidase

    In E. coli, the lacZ gene is the structural gene for β-galactosidase; which is present as part of the inducible system lac operon which is activated in the presence of lactose when glucose level is low. β-Galactosidase synthesis stops when glucose levels are sufficient. [2] β-Galactosidase has many homologues based on similar sequences.

  6. Coliform bacteria - Wikipedia

    en.wikipedia.org/wiki/Coliform_bacteria

    Escherichia coli (E. coli) can be distinguished from most other coliforms by its ability to ferment lactose at 44 °C in the fecal coliform test, and by its growth and color reaction on certain types of culture media. When cultured on an eosin methylene blue (EMB) plate, a positive result for E. coli is metallic green colonies on a dark purple ...

  7. Sorbitol-MacConkey agar - Wikipedia

    en.wikipedia.org/wiki/Sorbitol-MacConkey_agar

    Non-pathogenic strains of E. coli ferment sorbitol to produce acid: Pathogenic E. coli cannot ferment sorbitol, so this strain uses peptone to grow. This raises the pH of the medium, allowing the pathogenic strain to be differentiated from other non-pathogenic E.coli strains through the action of the pH indicator in the medium.

  8. Eosin methylene blue - Wikipedia

    en.wikipedia.org/wiki/Eosin_methylene_blue

    E. coli on EMB agar. Eosin methylene blue (EMB, also known as "Levine's formulation") is a selective and differential media used for the identification of Gram-negative bacteria, [1] specifically the Enterobacteriaceae. EMB inhibits the growth of most Gram-positive bacteria. EMB is often used to confirm the presence of coliforms in a sample.

  9. IMViC - Wikipedia

    en.wikipedia.org/wiki/IMViC

    The term "IMViC" is an acronym for each of these tests. "I" is for indole test; "M" is for methyl red test; "V" is for Voges-Proskauer test, and "C" is for citrate test. The lower case "i" is merely for "in" as the Citrate test requires coliform samples to be placed "in Citrate". These tests are useful in distinguishing members of ...