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Gameplay of Pot Farm on Facebook Gameplay on mobile app. Pot Farm is a game similar to Happy Farm and FarmVille, but with an emphasis on cannabis cultivation. [2] On mobile, the game is free-to-play and requires an internet connection. [3] The game starts with an empty plot of land, with the objective of turning it into a profitable cannabis farm.
Sodbuster was a program created by Title 12 of the Food Security Act of 1985 designed to discourage the plowing up of erosion-prone grasslands for use as cropland. [citation needed] In congressional hearings for the Agriculture and Food Act of 1981, Idaho governor John Evans urged Congress strongly to enact legislation for sodbuster programs, in combination with a conservation reserve program. [1]
American Farmland Trust (AFT) is a non-profit organization in the United States with a mission to protect farmland, promote environmentally sound farming practices, and keep farmers on the land. AFT is staffed by farmers, policy experts, researchers, and scientists, and governed by a board of directors.
A sod farm structure in Iceland Saskatchewan sod house, circa 1900 Unusually well appointed interior of a sod house, North Dakota, 1937. The sod house or soddy [1] was a common alternative to the log cabin during frontier settlement of the Great Plains of Canada and the United States in the 1800s and early 1900s. [2]
No-till farming (also known as zero tillage or direct drilling) is an agricultural technique for growing crops or pasture without disturbing the soil through tillage.No-till farming decreases the amount of soil erosion tillage causes in certain soils, especially in sandy and dry soils on sloping terrain.
Sod Solutions, a sod company founded in 1994, develops, conducts research on, and markets patented and trademarked grasses. The company markets various sod brands like Celebration , [ 1 ] and Discovery .
Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [9]It is usually grown locally (within 100 miles of the target market) [10] to minimize both the cost of transport and also the risk of damage to the product.
The percentage of Americans who live on a farm diminished from nearly 25% during the Great Depression to about 2% now, [8] and only 0.1% of the United States population works full-time on a farm. As the agribusiness lobby grows to near $60 million per year, [ 9 ] the interests of agricultural corporations remain highly represented.