Search results
Results from the WOW.Com Content Network
Honeynut squash has a similar shape and flavor to butternut squash but averages about half the size and is sweeter. It has two to three times more beta-carotene than butternut squash. [citation needed] Honeynut squash can be roasted, sautéed, puréed, added to soups, stews, and braises, and has enough sugar content for desserts.
10. Roasted Butternut Squash Salad with Warm Cider Vinaigrette. Wait to combine the roasted butternut with the arugula, and toss with the dressing until you are ready to serve Thanksgiving dinner.
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
Skip to main content. Subscriptions; Animals
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”
Honeynut Squash Soup. Caitlin Bensel. The natural sweetness of honeynut squash is amplified with honey and vegetable broth. Sage flavors the soup and sour cream brings in a little tang, balancing ...
Make-Ahead Turkey Gravy with Onions and Sage by Ina Garten. ... Like butternut squash — buy a pre-cut package or even frozen sweet potatoes and roast that with your own kind of seasoning. When ...
Ripening honeynut squash Mazourek is a public breeder who works on breeding for quality and disease resistance in peppers, peas and cucurbit crops. [ 12 ] [ 13 ] Notably, he has bred the honeynut squash and is working on breeding a cucumber that resists downy mildew . [ 14 ]