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Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about 5 mm (0.20 in) in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed .
False black pepper باؤ بڑنگ Bao Barrang Embelia ribes: False daisy بھنگرہ Bhangra Eclipta prostrata: Flame of the forest tree gum چنیا گوند Chunia Gond, Kamar Kas Butea monosperma: Flax seeds السی کے بیج Alsi ke Beej Linum usitatissimum: Garden rue برگ سداب Barge Sadaab, Berge Suddaab Ruta graveolens: Globe ...
Tellicherry pepper is a black pepper variety. This is a product of Terre Exotique, France. [10] After the annexation of Malabar, the British called upon Thalassery, the royal families and other major Nair and Namboothiri feudal lords to return, but this was heavily opposed by some local rulers.
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Black cardamom: Very earthy and darkly aromatic. Often used in North Indian curries. Used as a tempering spice. (Hindi: Badi Elaichi बड़ी इलाइची) Black peppercorns: Pepper may be used whole or ground in Indian cuisines. The largest producer is the southern Indian state of Kerala. Used as a tempering spice.
This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View Recipe. Shredded Wheat with Raisins ...
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