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Sprinkle on the cinnamon and brown sugar filling, and top with the remaining cake batter. Use a knife to swirl the filling and bake. While the cake bakes, make a simple powdered sugar frosting.
Mix the brown sugar and cinnamon and sprinkle the mixture evenly over the cake batter. Top with the remaining batter and swirl with a knife to create a cinnamon-sugar swirl.
Next, mix up the brown-sugar-cinnamon filling. Then, pour half the batter into a 9-by 13-inch pan, top it with the filling, and pour the remaining batter on top. ... mixture over top of the cake ...
A cinnamon roll consists of a rolled sheet of yeast-leavened dough onto which a cinnamon and sugar mixture (and brown sugar, raisins or other ingredients in some cases) is sprinkled over a thin coat of butter. The dough is then rolled, cut into individual portions and baked. The deep fried version is cinnamon roll or cinnamon bun doughnut.
A Swiss roll, jelly roll (United States), roll cake, cream roll, roulade or Swiss log or swiss cake —is a type of rolled sponge cake filled with whipped cream, jam, icing, or any type of filling. The origins of the term are unclear; in spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe ...
A chocolate babka made with a dough similar to challah, and topped with streusel. It consists of either an enriched or laminated dough; which are similar to those used for challah, and croissants respectively, that has been rolled out and spread with a variety of sweet fillings such as chocolate, cinnamon sugar, apples, sweet cheese, Nutella, mohn, or raisins, which is then braided either as ...
A sweetened roll with a thick cinnamon-sugar filling and a cream cheese frosting that you are likely to remember long after the cinnamon roll is gone! Get the recipe: Cinnabon Cinnamon Rolls
White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...
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