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Hanakotoba (花言葉) is the Japanese form of the language of flowers. The language was meant to convey emotion and communicate directly to the recipient or viewer without needing the use of words. The language was meant to convey emotion and communicate directly to the recipient or viewer without needing the use of words.
It provides a set of symbols to represent the pronunciation of Japanese in Wikipedia articles, and example words that illustrate the sounds that correspond to them. Integrity must be maintained between the key and the transcriptions that link here; do not change any symbol or value without establishing consensus on the talk page first.
The Japanese call it Sazanka (サザンカ, 山茶花). [3] This plant was not known in western society until in 1820 Captain Richard Rawes of the East Indiaman Warren Hastings brought Camellia sasanqua var. stricata to his relation, Thomas Carey Palmer, of Bromley in Kent. [4] Then in 1869, Dutch traders imported some specimens into Europe.
The Japanese liquid is most often realized as an alveolar tap [ɾ], though there is some variation depending on phonetic context. [1] /r/ of American English (the dialect Japanese speakers are typically exposed to) is most commonly a postalveolar central approximant with simultaneous secondary pharyngeal constriction [ɹ̠ˤ] or less commonly a retroflex approximant [ɻ].
The flowers come in a variety of colours, including white, pink, yellow, and red. Many hybrids have been developed, mainly deriving from M. × amabilis, M. splendens, and M. sanderi. [8] As climbers, mandevillas can be trained against a wall or trellis to provide a leafy green, and often flowering covering.
This article should specify the language of its non-English content, using {}, {{transliteration}} for transliterated languages, and {} for phonetic transcriptions, with an appropriate ISO 639 code. Wikipedia's multilingual support templates may also be used.
In Japanese, the word commonly refers to alcoholic drinks in general sashimi 刺身, a Japanese delicacy primarily consisting of the freshest raw seafoods thinly sliced and served with only a dipping sauce and wasabi. satsuma (from 薩摩 Satsuma, an ancient province of Japan), a type of mandarin orange (mikan) native to Japan shabu shabu
Japanese phonology has been affected by the presence of several layers of vocabulary in the language: in addition to native Japanese vocabulary, Japanese has a large amount of Chinese-based vocabulary (used especially to form technical and learned words, playing a similar role to Latin-based vocabulary in English) and loanwords from other ...