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Duangporn "Bo" Songvisava (Thai: ดวงพร "โบ" ทรงวิศวะ; born 1979 or 1980) is a Thai chef and restaurateur. She and her husband, chef Dylan Jones, own and operated Bo.lan, a restaurant in Bangkok's Thong Lo neighborhood. In 2018 Songvisava was profiled on the fifth season of the documentary series Chef's Table.
Chef's Table is an American documentary series created by David Gelb [2], which premiered on video streaming service Netflix on April 26, 2015. [3] The series takes viewers inside both the lives and kitchens of a variety of acclaimed and successful international chefs, [4] with each episode placing the spotlight on a single chef and exploring the unique lives, talents and passions which ...
The following is an archived discussion of the DYK nomination of the article below. Please do not modify this page. Subsequent comments should be made on the appropriate discussion page (such as this nomination's talk page, the article's talk page or Wikipedia talk:Did you know), unless there is consensus to re-open the discussion at this page.
David Gelb (born October 16, 1983) is an American director of film and television.. He is most known for his documentary work on the subject of food and cuisine, including the 2011 film Jiro Dreams of Sushi, [1] [2] [3] the Netflix series Chef's Table and Street Food, and the 2021 film Wolfgang.
Chef's Table at Brooklyn Fare is a restaurant in New York City. Originally, the restaurant was located at 200 Schermerhorn Street in Downtown Brooklyn , making it the first New York City restaurant outside Manhattan to receive 3 Michelin stars. [ 3 ]
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Alvin Leung King-Lon (Chinese: 梁經倫; born 1 January 1961), is a Canadian chef and television personality. He holds two Michelin stars at his restaurant Bo Innovation and one Michelin star at Bo London. Nicknamed The Demon Chef, he invented his own cuisine named X-Treme Chinese, which includes meals such as an edible condom on a mushroom beach.
Massimo Bottura (Modena, 30 September 1962) is an Italian chef, gastronome and entrepreneur.. Massimo Bottura is Chef and owner of Osteria Francescana (located in the historic center of Modena, Italy [1]), which has earned three Michelin stars and a green Michelin star. [2]