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  2. 10 Restaurant Chains That Serve the Best Oysters - AOL

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    ShutterstockOysters are one of the ocean's greatest gifts, both to humans as a delicious low-calorie, high-protein, immune-boosting snack or starter, and to the environment as a water filtration ...

  3. Buck-a-shuck oysters: Where and when to get them on the ... - AOL

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    Tavern on the Wharf. The tavern features $1 oysters, $2 cheeseburgers or chicken sliders and a $5 cheese pizza Monday through Friday from 2 to 5 p.m. Tavern on the Wharf is at 6 Town Wharf, Plymouth.

  4. Oyster - Wikipedia

    en.wikipedia.org/wiki/Oyster

    Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species, ...

  5. Eastern oyster - Wikipedia

    en.wikipedia.org/wiki/Eastern_oyster

    The eastern oyster (Crassostrea virginica)—also called the Atlantic oyster, American oyster, or East Coast oyster—is a species of true oyster native to eastern North and South America. Other names in local or culinary use include the Wellfleet oyster , [ 3 ] Virginia oyster , Malpeque oyster , Blue Point oyster , Chesapeake Bay oyster , and ...

  6. Take a coastal dining tour of 14 favorite waterfront ... - AOL

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    Oyster bars: A half-dozen pearls: Crack open the best restaurants to get oysters in Tallahassee. Angelo's Seafood Restaurant on Ochlockonee Bay in Panacea, shown here on March 16, 2024, has been ...

  7. Gillardeau oysters - Wikipedia

    en.wikipedia.org/wiki/Gillardeau_oysters

    Gillardeau oysters are a brand of edible oysters that are produced by the Gillardeau family and their small private company, which was founded in 1898 in Bourcefranc-le-Chapus near La Rochelle and the Île d'Oléron in western France. [1] [2] Gillardeau now produces roughly half its oysters in Normandy, near Utah Beach, and half in County Cork ...

  8. Craving some oysters? Here are some cool places to get them ...

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  9. Oysters in New York City - Wikipedia

    en.wikipedia.org/wiki/Oysters_in_New_York_City

    Another historical oyster restaurant was the Downing’s Oyster House, owned and operated by Thomas Downing. Downing, the child of former slaves from Virginia, [11] moved to New York City in 1820 after being discharged from the Army following the War of 1812 and opened the Thomas Downing Oyster House in 1825. He would go on to be one of the ...

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