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  2. The 27 best recipes for using canned tomatoes - AOL

    www.aol.com/lifestyle/27-best-recipes-using...

    Yields 8-10 servings. Ingredients: 2 pounds potato (about 2 potatoes), peeled, medium dice. 2 pounds butternut squash (1 large), medium dice. 2 pounds cauliflower (1 large head), florets

  3. Pie in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Pie_in_American_cuisine

    To make a buttermilk lemon pie, eggs, flour and sugar are beaten together, then buttermilk and lemon are added. The filling can be made with egg yolks, and the whites used for a meringue topping. [17] Some versions add raisins, nutmeg, dates or vanilla flavoring.

  4. How to Make Canned Cherry Pie Filling Taste Homemade - AOL

    www.aol.com/canned-cherry-pie-filling-taste...

    Blueberry Lemon Trifle. A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven—this trifle doesn't require baking.

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Lady Baltimore cake: Southern United States: A white layer cake filled with fruits and nuts and covered with a fluffy frosting. Lamington: Australia: A dessert made with squares of cake covered with chocolate sauce and desiccated coconut. Lane cake: United States: A bourbon-laced cake with a fruit and nut filling. Lardy cake: England

  6. How Martha Stewart preserves her summer tomatoes - AOL

    www.aol.com/news/martha-stewart-preserves-her...

    Wash and drain the tomatoes, then score a shallow X in the bottom of each tomato. Blanch the tomatoes in a pot of boiling water — just long enough for the skins to soften and loosen, about 30 ...

  7. Canned tomato - Wikipedia

    en.wikipedia.org/wiki/Canned_tomato

    Canned tomatoes, or tinned tomatoes, are tomatoes, usually peeled, that are sealed into a can after having been processed by heat. [1] Economic aspects.

  8. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Closer to the coast, 18th-century recipes for English trifle turned into tipsy cakes, replacing the sherry with whiskey and their recipe for pound cake, brought to the South around the same time, still works with American baking units: one pound sugar, one pound eggs, one pound butter, one pound flour.

  9. Hanover tomatoes: Local baker's choice for savory Southern ...

    www.aol.com/lifestyle/hanover-tomatoes-local...

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    related to: how to make a tarball cake filling with canned tomatoes recipe southern living