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  2. Trace element - Wikipedia

    en.wikipedia.org/wiki/Trace_element

    A trace element is a chemical element of a minute quantity, a trace amount, especially used in referring to a micronutrient, [1] [2] but is also used to refer to minor elements in the composition of a rock, or other chemical substance. In nutrition, trace elements are classified into two groups: essential trace elements, and non-essential trace ...

  3. Mineral (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Mineral_(nutrient)

    The four organogenic elements, namely carbon, hydrogen, oxygen, and nitrogen , that comprise roughly 96% of the human body by weight, [7] are usually not considered as minerals (nutrient). In fact, in nutrition, the term "mineral" refers more generally to all the other functional and structural elements found in living organisms. Plants obtain ...

  4. List of micronutrients - Wikipedia

    en.wikipedia.org/wiki/List_of_micronutrients

    1.1 Trace elements. 2 Vitamins. 3 See also. 4 References. ... Nutrition; References This page was last edited on 1 April 2024, at 04:59 (UTC). Text is ...

  5. Micronutrient - Wikipedia

    en.wikipedia.org/wiki/Micronutrient

    Inadequate intake of essential nutrients predisposes humans to various chronic diseases, with some 50% of American adults having one or more preventable disease. [3] In the United States, foods poor in micronutrient content and high in food energy make up some 27% of daily calorie intake. [3]

  6. Ultratrace element - Wikipedia

    en.wikipedia.org/wiki/Ultratrace_element

    In biochemistry, an ultratrace element is a chemical element that normally comprises less than one microgram per gram of a given organism (i.e. less than 0.0001% by weight), but which plays a significant role in its metabolism. Possible ultratrace elements in humans include boron, silicon, nickel, vanadium [1] and cobalt. [2]

  7. Hoagland solution - Wikipedia

    en.wikipedia.org/wiki/Hoagland_solution

    The artificial solution described by Dennis Hoagland in 1933, [1] known as Hoagland solution (0), has been modified several times, mainly to add ferric chelates to keep iron effectively in solution, [6] and to optimize the composition and concentration of other trace elements, some of which are not generally credited with a function in plant nutrition. [7]

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  9. Composition of the human body - Wikipedia

    en.wikipedia.org/wiki/Composition_of_the_human_body

    The remaining elements are trace elements, of which more than a dozen are thought on the basis of good evidence to be necessary for life. [1] All of the mass of the trace elements put together (less than 10 grams for a human body) do not add up to the body mass of magnesium, the least common of the 11 non-trace elements.