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Beer style is a term used to differentiate and categorize beers by various factors, including appearance, flavour, ingredients, production method, history, or origin. The term beer style and the structuring of world beers into defined categories is largely based on work done by writer Michael James Jackson in his 1977 book The World Guide To ...
Many beer styles are classified as one of two main types, ales and lagers, though certain styles may not be easily sorted into either category.Beers classified as ales are typically made with yeasts that ferment at warmer temperatures, usually between 15.5 and 24 °C (60 and 75 °F), and form a layer of foam on the surface of the fermenting beer, thus they are called top-fermenting yeasts.
Burtonisation is the act of adding sulphate, often in the form of gypsum, to the water used for the brewing of beer, to bring out the flavour of the hops. The name comes from the town of Burton upon Trent which had several very successful breweries due to the chemical composition of the local water. [14]
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Water can often play, directly or indirectly, a very important role in the way a beer tastes, [2] [4] as it is the main ingredient. The ion species present in water can affect the metabolic pathways of yeast, and thus the metabolites one can taste.
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The owner credits the local Blanco River as "some of the best brewing water for the styles of beer that we make," making Blanco an ideal location for the brewery. [2] Local partnerships have included Austin-based Fireman's Texas Cruzer, a BMX cruiser bike manufacturer, for which Fireman's #4 Blonde Ale, perhaps Real Ale's best known beer, is named.
This is a list of breweries in Ohio. As of April 2021 [update] , there were 366 breweries in operation in Ohio, producing the fifth most beer in the United States. [ 1 ] Those breweries support about 83,000 jobs, with a combined economic impact of $10 billion.