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Lucier was a restaurant located at RiverPlace [4] in South Portland's South Waterfront district. Martin Cizmar of Willamette Week described Lucier as "the most opulent restaurant space in Portland history". [5] The Oregonian said the "ultra-contemporary showpiece" restaurant was named after French-Canadian fur trader Étienne Lucier. [6]
Swan Island is located on the Willamette River about 4.5 miles (7.2 km) downriver from downtown Portland, Oregon, United States. Although presently connected to the Willamette's east bank by land fill, it existed as a river island under natural conditions. [a]
Willamette Valley map showing main stem and major tributaries. The Willamette River drains a region of 11,478 square miles (29,730 km 2), which is 12 percent of the total area of Oregon. [4] Bounded by the Coast Range to the west and the Cascade Range to the east, the river basin is about 180 miles (290 km) long and 100 miles (160 km) wide. [13]
View of the Willamette River and northeast Portland from the restaurant. In 2004, Portland City Grill became Oregon's first and only restaurant to make Restaurants & Institutions magazine's list of the "top 100 highest-grossing independent restaurants" in the United States, placing 43rd place on the list after reporting a sales total of $10.9 ...
One of the newer additions to food and dining options on Willamette Street is a restaurant called Seoul K-Food. Seoul K-Food registered as an active business through the Oregon.gov Open Data ...
RingSide was a runner-up in the "Best Happy Hour" category of Willamette Week 's "Best of Portland Readers' Poll 2020". [12] Brooke Jackson-Glidden included the onion rings in Eater Portland 's 2024 overview of "iconic" Portland dishes. [13]
Old Town Chinatown is the official Chinatown of the northwest section of Portland, Oregon, United States.The Willamette River forms its eastern boundary, separating it from the Lloyd District and the Kerns and Buckman neighborhoods.
In 2021, The Oregonian 's Michael Russell gave the restaurant a 'B+' rating. [6] He included Sweedeedee in the newspaper's "ultimate guide to Portland's 40 best brunches" in 2019. [7] In 2020, Willamette Week readers named the restaurant a runner-up in the Best Brunch Spot category of the newspaper's annual 'Best of Portland' readers' poll. [8]