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Butia odorata (Barb.Rodr.) Noblick & Lorenzi [2010], nom. inval. Butia odorata, also known as the South American jelly palm, [3] jelly palm, [3][4] or pindo palm, [3] is a Butia palm native to southernmost Brazil and Uruguay. [2] This slow-growing palm grows up to 10m, although it is often less tall.
Asimina triloba, the American papaw, pawpaw, paw paw, or paw-paw, among many regional names, is a small deciduous tree native to the eastern United States and southern Ontario, Canada, producing a large, yellowish-green to brown fruit. [ 3 ][ 4 ][ 5 ]Asimina is the only temperate genus in the tropical and subtropical flowering plant family ...
State fruit. Apple. 1999 [ 107 ] State pie. Apple pie, required by law to be served with: a glass of cold milk, a slice of cheddar cheese weighing a minimum of 1/2 ounce, or a large scoop of vanilla ice cream. 1999 [ 108 ][ 109 ] State vegetable.
Uruguayan cuisine is a fusion of cuisines from several European countries, especially of Mediterranean foods from Spain, Italy, Portugal and France. Other influences on the cuisine resulted from immigration from countries such as Germany and Scotland. Uruguayan gastronomy is a result of immigration, rather than local Amerindian cuisine, because ...
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Butia quaraimana Deble & Marchiori [2012] Butia yatay, the jelly palm or yatay palm, [3] is a Butia palm native to southern Brazil, Uruguay and northern Argentina. [1] It is known as the butiá-jataí in Portuguese in the south of Brazil, [4][5] as well as simply jataí or butiá. [5] It is sometimes cultivated as an ornamental in Europe and ...
The persimmon (/ pərˈsɪmən /) is the edible fruit of a number of species of trees in the genus Diospyros. The most widely cultivated of these is the kaki persimmon, Diospyros kaki [ 1 ] – Diospyros is in the family Ebenaceae, and a number of non-persimmon species of the genus are grown for ebony timber.
Passiflora caerulea, the blue passionflower, [ 1 ]bluecrown passionflower[ 2 ] or common passion flower, is a species of flowering plant native to South America. It has been introduced elsewhere. It is a vigorous, deciduous or semi- evergreen tendril vine growing to 10 m (33 ft) or more. Its leaves are palmate, and its fragrant flowers are blue ...