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  2. Zhingyalov hats - Wikipedia

    en.wikipedia.org/wiki/Zhingyalov_hats

    Zhingyalov hats (Armenian: Ժենգյալով հաց, also zhengyalav hatz, zhangyalov hats, or jingalov hats) is a type of flatbread stuffed with finely diced herbs and green vegetables. [1][2] It is a traditional dish of Armenians from Artsakh [3] and Syunik [4] and has traditionally been a staple in times of scarcity, such as famine and war. [5]

  3. Armenian dance - Wikipedia

    en.wikipedia.org/wiki/Armenian_dance

    The Armenian dance (Armenian: Հայկական պար) heritage has been considered the oldest and most varied in its respective region. From the fifth to the third millennia B.C., in the higher regions of Armenia, the land of Ararat, there are rock paintings of scenes of country dancing. These dances were most likely accompanied by certain ...

  4. Armenian cuisine - Wikipedia

    en.wikipedia.org/wiki/Armenian_cuisine

    Armenian cuisine (Armenian: Հայկական խոհանոց) includes the foods and cooking techniques of the Armenian people and traditional Armenian foods and drinks. The cuisine reflects the history and geography where Armenians have lived and where Armenian empires existed. The cuisine also reflects the traditional crops and animals grown ...

  5. Culture of Armenia - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Armenia

    Hidden Armenians. First Nagorno-Karabakh War. Second Nagorno-Karabakh War. v. t. e. The culture of Armenia encompasses many elements that are based on the geography, literature, architecture, dance, and music of the Armenian people. Armenia is a majority Christian country in the Caucasus.

  6. Armenian dress - Wikipedia

    en.wikipedia.org/wiki/Armenian_dress

    The Armenian Taraz (Armenian: տարազ, taraz; [a]), also known as Armenian traditional clothing, reflects a rich cultural tradition. Wool and fur were utilized by the Armenians along with the cotton that was grown in the fertile valleys. During the Urartian period, silk imported from China was used by royalty.

  7. Gata (food) - Wikipedia

    en.wikipedia.org/wiki/Gata_(food)

    Gata (food) Gata (Armenian: գաթա) is an Armenian pastry or sweet bread. [1][2][3][4] There are many variations of gata in Armenia. Typically, specific towns or regions will have their own version. It can be found in a variety of shapes, sizes and may be decorated or left unadorned. Long ago, gata was baked in a tonir, but it is now baked in ...

  8. List of Intangible Cultural Heritage elements in Armenia

    en.wikipedia.org/wiki/List_of_Intangible...

    The duduk is a double reed woodwind instrument made of apricot wood. It is commonly played in pairs: while the first player plays the melody, the second plays a steady drone called dum, and the sound of the two instruments together creates a richer, more haunting sound. Armenian cross-stones art. Symbolism and craftsmanship of Khachkars.

  9. History of Armenia - Wikipedia

    en.wikipedia.org/wiki/History_of_Armenia

    At its zenith, from 95 to 66 BC, Greater Armenia extended its rule over parts of the Caucasus and the area that is now eastern and central Turkey, north-western Iran, Israel, Syria and Lebanon, forming the second Armenian empire. For a time, Armenia was one of the most powerful states east of Rome.

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